Skinny Chili Mac Casserole
Skinny Chili Mac Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, skinny chili mac casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This casserole is one your kids are going to beg you to make again and again! It's filled with so many goodies, and using Ronzoni Smart Taste pasta will let you enjoy all of the pasta-deliciousness without feeling bad about it! If you want a easy meal, cornbread chili mac casserole is the recipe for you. Who doesn't love chili, macaroni and cheese, and cornbread all in one dish?

Skinny Chili Mac Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Skinny Chili Mac Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook skinny chili mac casserole using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Skinny Chili Mac Casserole:
  1. Make ready 1 cup Rotini Pasta
  2. Get 1 lb Lean, Ground Turkey
  3. Take 1 small Onion, Diced
  4. Make ready 1 tbsp Garlic, Minced
  5. Get 16 oz Kidney Beans
  6. Make ready 14 1/2 oz Diced Tomatoes
  7. Take 6 oz Tomato Paste
  8. Get 1 tbsp Taco Seasoning (Or More For Desired Taste)
  9. Prepare 1 cup Reduced Fat Mexican Shredded Cheese Blend
  10. Make ready 2 tbsp Olive Oil

This Cheesy Chili Mac Casserole is the ultimate comfort food dinner recipe Combine flavor packed chili with macaroni, top it off with cheese and bake! Chili Mac Casserole Is the Ultimate Comfort Food! This casserole recipe incorporates just about everything I love in comfort food. Chili mac and cheese is pure comfort in a bowl and thanks to the protein and fiber, it's also filling and the perfect family-friendly recipe.

Instructions to make Skinny Chili Mac Casserole:
  1. Preheat oven to 375°F. Cook pasta according to package instructions and add 1 tsp salt to boiling water.
  2. In a large skillet over medium heat, add extra virgin olive oil. Brown onion, minced garlic and turkey for 7-10 minutes until onions have softened and turkey is browned and cooked.
  3. Add in chili beans, diced tomatoes, tomato paste, chili powder, ground cumin and black pepper.
  4. Stir all ingredients together over low heat.
  5. After pasta has been cooked and drained, add pasta to turkey and bean mixture.
  6. Mix all ingredients together with a spoon or spatula, and transfer ingredients to a casserole dish. Sprinkle 1 cup of reduced-fat shredded Mexican cheese blend on top. Bake chili mac in oven for 15-20 minutes until cheese is melted and bubbly.
    • This dish freezes nicely. To freeze, omit the cheese and baking. After mixing all the ingredients together on stove top, add to a container and freeze. Before serving, thaw mixture, add to casserole dish, top with cheese and bake to heat through.

This casserole recipe incorporates just about everything I love in comfort food. Chili mac and cheese is pure comfort in a bowl and thanks to the protein and fiber, it's also filling and the perfect family-friendly recipe. You can use white or whole wheat pasta in this recipe, but I wanted to make this a gluten free dish because my aunt who is gluten intolerant. This Chili Mac Casserole is an easy and hearty recipe that tastes delicious and only uses only a few ingredients. Chili Mac Casserole is also great for those pot lucks.

So that is going to wrap it up for this special food skinny chili mac casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!