Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, minced chicken and tofu hamburger steaks with grated daikon and ankake sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce is something which I have loved my whole life.
How to make minced chicken meat and tofu hamburger steak with teriyaki sauce. Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces. We made it with a Teriyaki-like sauce, but regular ketchup and Ponzu Sauce and grated Daikon radish is a popular sauce, too. Combine the tofu with remaining hamburger ingredients, seasoning well with salt and pepper.
To begin with this particular recipe, we have to first prepare a few components. You can have minced chicken and tofu hamburger steaks with grated daikon and ankake sauce using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce:
- Make ready 200 grams Ground chicken
- Prepare 150 grams Firm tofu
- Take 1/2 of a medium onion Onion
- Get 1/2 packet Daikon radish sprouts
- Make ready 1 tsp ◎Grated ginger
- Prepare 1 tsp ◎Soy sauce
- Prepare 1/2 tsp ◎Sugar
- Prepare 1 ◎Salt and pepper
- Get 200 grams ●Grated daikon radish
- Prepare 50 ml ●Water
- Make ready 2 tbsp ●Soy sauce
- Prepare 1 tbsp ●Mirin
- Prepare 1/2 tbsp ●Grain vinegar
- Make ready 1/2 tsp ●Sugar
- Make ready 1 tsp ●Katakuriko
Pour on the sauce over the hamburger steaks and serve alongside the pumpkin salad, sugar-glazed carrot and shiitake.. Chicken Steak Sauce Recipes on Yummly Crispy Chicken With Caesar Dressing, Spicy Tandoori Chicken And Noodles, Dukkah Tandoori Chicken Nuggets. Japanese hamburger steak is so soft and juicy because of the secret ingredients added.
Steps to make Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce:
- Grate the daikon and combine well with the ● ingredients. Finely mince the onion. Cut the daikon radish sprouts into 3 cm pieces.
- In a bowl, knead the minced chicken, firm tofu, minced onion, and ◎ ingredients until sticky.
- Thinly coat your hands with oil, and divide the mixture from Step 2 into your preferred size.
- Heat sesame oil (not listed) in a frying pan, line hamburgers from Step 3 and cook over medium heat until browned on both sides.
- Once hamburgers have browned, drizzle 2 tablespoons of sake (not listed), cover with a lid, and steam-cook for 5 minutes (approximately).
- Once Step 5 is done, transfer to plates.
- Combine the ● ingredients with the juices left over in the pan, heat while stirring, and once it has thickened, pour over Step 6 and you're done.
- Top Step 7 with the cut daikon radish sprouts and enjoy.
Crispy Chicken With Caesar Dressing, Spicy Tandoori Chicken And Noodles, Dukkah Tandoori Chicken Nuggets. Japanese hamburger steak is so soft and juicy because of the secret ingredients added. Discover how the Japanese make hamburger steak with step by step photo instruction · Juicy and flavorful meat patties garnished with daikon and shiso leaves. Enjoy this Wafu Hambagu with a ponzu based sauce. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor.
So that’s going to wrap it up for this exceptional food minced chicken and tofu hamburger steaks with grated daikon and ankake sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
