Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese-style loco moco nutritious tofu burgers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Loco Moco is one of signature dishes that is widely popular at many Hawaiian restaurants. However, the typical Japanese version of loco moco is served with thick "hambagu sauce", which is made of ketchup and Worcestershire sauce (or Tonkatsu sauce) instead of traditional gravy made of beef stock. Behold the my new favorite burger in Japan: McDonald's Loco Moco Burger. This is a Hawaiian themed hamburger sporting some of my favorite It's simple yet elegant, and to be honest, this McDonald's burger changed my life in unidentifiable ways.
Japanese-Style Loco Moco Nutritious Tofu Burgers is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Japanese-Style Loco Moco Nutritious Tofu Burgers is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook japanese-style loco moco nutritious tofu burgers using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Take 1 block Firm tofu
- Get 300 grams Ground chicken
- Make ready 1 Egg
- Make ready 1 Salt and pepper
- Prepare 1 tbsp Miso
- Prepare 150 ml ●Mentsuyu (2x concentrate)
- Make ready 100 ml ● Water
- Take 100 ml ● Mirin
- Prepare 1 tsp ● Grated garlic
- Make ready 1 an appropriate quantity to thicken Katakuriko slurry
- Take 5 Eggs
- Take 1 Mayonnaise
- Make ready 1 bowlful per serving Plain cooked rice
Tofu is also a great source of plant-based protein, which means tofu burgers are more nutritious than Seitan burgers. How to make this Tofu Burger. Sure, traditional Japanese food is world-famously delicious. But when that burger craving hits you, it simply can't be ignored!
Steps to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Thoroughly drain excess water from tofu. For an easy method of draining excess water from tofu, refer to. - - https://cookpad.com/us/recipes/144567-easy-tofu-straining-method
- Combine tofu, minced chicken, eggs, salt, pepper, and miso in a bowl, knead, shape into patties, then grill both sides in a frying pan.
- To make the sauce: Put the ● ingredients into a small sauce pan, bring to a boil, then add the katakuriko dissolved in water to thicken.
- Fry a sunny-side-up for each serving. I recommend the yolks to be soft-set.
- Serve each dish with rice, tofu burger, a sunny-side-up, the sauce from Step 3, and mayonnaise to taste!
Sure, traditional Japanese food is world-famously delicious. But when that burger craving hits you, it simply can't be ignored! From the Teriyaki McBurger (a beef burger topped with teriyaki sauce) to the Ebi Filet-o (a seafood patty made out of Japanese prawns), or the Hawaiian-inspired Loco Moco. These traditional glazed Japanese hamburgers are eaten without a bun. Shiitake mushrooms and tofu add moisture to the ground beef.
So that is going to wrap this up with this exceptional food japanese-style loco moco nutritious tofu burgers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!