Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy tuscan chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Served in a rich and creamy sauce chock full of sun-dried tomatoes, dried herbs. Stir in heavy cream and parmesan and bring mixture to a simmer. The Best Creamy Tuscan Chicken (One Skillet!): This is one of the most delicious and prettiest chicken dishes I have made in a while. Creamy Tuscan Chicken is a quick and easy one-pot meal that will become one of your favorite dinners!
Creamy Tuscan Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy Tuscan Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook creamy tuscan chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Tuscan Chicken:
- Take For the Chicken
- Prepare 1 tablespoon olive oil
- Prepare 2 chicken breasts
- Take Salt and Pepper
- Make ready For the Sauce
- Prepare 1/2 tablespoon Butter
- Make ready 1 yellow onion diced
- Make ready 1 1/2 tablespoon minced garlic
- Make ready 1/2 cup Sun-Dried Tomatoes
- Take 6 oz Baby spinach
- Prepare 3/4 tablespoon Italian Seasoning
- Prepare 1/2 teaspoon Dried Rosemary
- Make ready Salt and Pepper
- Get 1/2 cup Grated Parmesan
Creamy Tuscan chicken with fresh garlic, spinach, and sun-dried [clickToTweet tweet="Pass me a fork and pour the wine - this creamy Tuscan chicken with fresh garlic, spinach, and sun-dried. This Creamy Tuscan Chicken Pasta has the most amazing, creamy sauce. It's loaded with the flavors of the Mediterranean - sundried tomato, baby spinach, garlic, red pepper, and parmesan. This recipe is perfect for those busy nights where you want a delicious tasty meal, fast!
Instructions to make Creamy Tuscan Chicken:
- Heat olive oil in skillet over medium heat; season chicken with salt and pepper then place in skillet. Cook for about 7 minutes then flip and continue to cook for 6 more minutes, or until done.
- Remove chicken from pan and set aside
- Add butter to the pan and melt. Stir in onions and cook for 2 minutes. Stir in tomatoes next and cook for 1 minute. Next, stir in the spinach and cook for 1-2 more minutes, or until wilted
- Add heavy cream, Italian seasoning, rosemary, salt, and pepper; bring to a boil. Next mix in parmesan and stir until sauce has thickened. Once sauce has thickened, place chicken back in pan and cook for 1 minute
- Spoon sauce over the chicken and serve over your favorite pasta (optional)
It's loaded with the flavors of the Mediterranean - sundried tomato, baby spinach, garlic, red pepper, and parmesan. This recipe is perfect for those busy nights where you want a delicious tasty meal, fast! This is one of the tastiest things to make in your instant pot, and it's so EASY! It's deliciously creamy, amazingly hearty and just perfectly satisfying. A recipe you'll want on repeat.
So that’s going to wrap it up with this special food creamy tuscan chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
