Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy cheesy hashbrown potato casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This is the BEST recipe on the planet! You will love this and it tastes just like your favorite side-dish at the down-home restaurant! Since the ingredients didn't specify frozen hashbrowns I made with freshly shredded pre-baked russet potatoes and I think it may need the frozen because my potatoes were mushy. Cheesy Hashbrown Casserole is a go to side dish recipe for so many events.
Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Prepare 1 bag frozen potatoes o'Brien
- Make ready 1 can cream of mushroom soup
- Get 1 can cream of chicken soup
- Get 1 cup milk
- Take 1 cup sour cream
- Make ready 1 bag shredded cheddar cheese
- Get Salt
- Prepare Pepper
- Take Garlic powder
- Take Onion powder
- Get Corn flakes
However, if for some reason you haven't tasted, or made a cheesy potato casserole yet, you are in for a treat. Cheesy potato casserole is a super easy side dish and perfect for any holiday, family dinner and more. Tons of cheese, creamy potatoes and more combine No peeling or chopping, because I use hashbrown potatoes! If you can mix and dump, then you can make this cheesy potato casserole.
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
Tons of cheese, creamy potatoes and more combine No peeling or chopping, because I use hashbrown potatoes! If you can mix and dump, then you can make this cheesy potato casserole. Creamy, easy, cheesy hashbrown potato casserole with sour cream that's so versatile it can be served for breakfast, lunch or dinner! I've never tried with fresh potatoes so I'd recommend this Cheesy Mashed Potato Casserole instead (tastes like the inside of twice baked potatoes!). This Cheesy Hashbrown Potato Casserole (or "Funeral Potatoes") is full of melted cheese and is so creamy.
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