Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy breakfast potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Breakfast Potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Creamy Breakfast Potatoes is something which I have loved my entire life. They’re fine and they look wonderful.
Press hot potatoes through a ricer or food mill into a large bowl; add the butter, coarse salt and half Add extra cream, if necessary, to achieve desired consistency. (Remember, potatoes will stiffen up. This decadent mashed potato uses clever substitutions to reduce fat and calories but maintain a rich creaminess. This recipe for Creamy Baked Potatoes is incredibly easy and delicious. Made simply with potatoes, heavy whipping cream, garlic, and spices.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy breakfast potatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Breakfast Potatoes:
- Make ready 5-6 strips bacon chopped in pieces
- Take 1 red pepper cut into strips
- Prepare 3 tsp minced garlic
- Make ready 1/4 red onion diced
- Make ready 1 tbsp butter
- Get 1/2 cup heavy cream
- Prepare 1/4 cup grated parmasean
- Make ready 5 red potatoes
- Make ready Cajan seasoning (optional)
Extra crispy on the outside and creamy in the middle!. Crunchy Onion Bacon Mashed Potatoes, Veal And Mashed Potatoes With Peas, Chamberlain's Pork Mignon With Lobster And Crabmeat New Collection. Oven Roasted Breakfast Potatoes - The Chunky Chef. Perfectly seasoned and roasted breakfast potatoes topped with sweet caramelized onions, bacon pieces, and topped off with fresh herbs!
Steps to make Creamy Breakfast Potatoes:
- Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
- Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
- Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
- Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!
Oven Roasted Breakfast Potatoes - The Chunky Chef. Perfectly seasoned and roasted breakfast potatoes topped with sweet caramelized onions, bacon pieces, and topped off with fresh herbs! So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed! Follow my simple instructions and make this easy treat today! These ultra creamy potatoes are chunk free and are the perfect side dish to any occasion!
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