Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, burek or pie with cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Burek or Pie with cheese is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Burek or Pie with cheese is something that I have loved my entire life.
Burek sa sirom is a Balkan savory pie made with flaky filo (also spelled "phyllo") dough and, in this case, a combination of feta and cream cheeses. It is popular among Bulgarians, Bosnians, Serbians, Croats, Turks and, of course, there are the famous triangle-shaped Greek spanakopitas. How To Make Perfect Home Made Bosnian Cheese Pie aka "Pita Sirnica" aka "Burek od Sira" Step-by-Step Video Recipe will show you how to make a perfect cheese. Since traditional cheese pie is the dish that is prepared fast and easy, and doesn't require many groceries, it has spread very fast and became popular all over Balkan.
To get started with this particular recipe, we have to prepare a few ingredients. You can have burek or pie with cheese using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Burek or Pie with cheese:
- Prepare 500 grams of different cheeses
- Prepare 1/3 olive oil
- Prepare 1 dill
- Make ready 1 pepper
- Get 1 salt
- Make ready 1 tbsp basil pesto
- Prepare 5 slice fresh pastry
- Make ready 2 egg
Burek pie with meat, cheese or spinach. Similar Royalty-free Images: Burek or pie with meat and on a paper seviettes. Crispy Pizza burek or pie on a paper serviettes. Ok, there are different version of BUREK (some eastern Europeans even Greeks) roll a fresh dough and then spend more time rolling, folding and waiting.
Instructions to make Burek or Pie with cheese:
- Is a recipe that my mum makes after big events f.ex Christmas cause we have a lot of chesses left! so i don't know excactly the portions of the ingridients!
- In a bowl put the cheeses, the pesto, the spices, the egg (maybe you ll need a bit of milk if you don't have a bit of water)
- Mix it and the start filling the pastry, roll it and in the end spray some egg to stick it
- roll them and put them in the oven for45min aprx 180degr.
- If you like it's nice to mix egg with milk and spray it on the top of the burek before the oven, also spray wit olive oil
Crispy Pizza burek or pie on a paper serviettes. Ok, there are different version of BUREK (some eastern Europeans even Greeks) roll a fresh dough and then spend more time rolling, folding and waiting. We have an Italian Market that sells fresh fruits and veggies etc. and they have a fresh cheese section. I always buy a block of French Feta Cheese. Burek, also known as bourék, byurek, pita, bourekas and cheese pie can be formed into horseshoe shapes, coils, cylinders or round pies and are variously Burek for those of you who do not know, is filo (phyllo) pastry filled with either cheese, meat, potato, spinach, apple…. in fact almost anything.
So that is going to wrap it up for this exceptional food burek or pie with cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
