Ray's' Al Pastor hamburgers
Ray's' Al Pastor hamburgers

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ray's' al pastor hamburgers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ray's' Al Pastor hamburgers is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Ray's' Al Pastor hamburgers is something which I’ve loved my entire life. They are nice and they look wonderful.

Butter insides of each split hamburger bun, and toast. Empellón Al Pastor is a bar located in the East Village on the corner of St. Marks and Avenue A, across the street from Tompkins Square Park. Our menu consists of mash note bar snacks and tacos all served in a hyper casual environment.

To get started with this recipe, we must first prepare a few ingredients. You can cook ray's' al pastor hamburgers using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ray's' Al Pastor hamburgers:
  1. Make ready 2 lb ground beef
  2. Take 2 lb ground pork
  3. Take 2 dried pasilla chilies
  4. Get 2 dried ancho chilies
  5. Prepare 6 dried guallio chilies
  6. Make ready 2 garlic cloves
  7. Make ready 1 tsp cumin
  8. Take 1 tsp garlic salt
  9. Make ready 3/4 cup pineapple juice
  10. Take 1/4 cup orange juice
  11. Take 1 corn tortilla
  12. Prepare 1 onion
  13. Take 1 tsp salt
  14. Prepare 1 tbsp chicken bullion
  15. Make ready 1 can pineapple rings

Bom Pastor, no Ipiranga, espero vocês lá ! mando noticias ! abs. You can watch Hamburger SV vs. You don't need a spit to make this authentic-tasting tacos al pastor recipe. Grilling the pork over low heat gives the marinade time to caramelize and mingle with the rendering fat.

Steps to make Ray's' Al Pastor hamburgers:
  1. start by rehydration of your chiles, I cut if stem take out seeds and bring to a boil in a small pan with your peeled whole onion and the 2 peeled garlic cloves. I usually bring to a quick boil for about 10 minutes.
  2. add your cooled chilies, garlic & onion, to blender add salt, cumin, bullion, tortilla chopped, & garlic salt. Add maybe tablespoon at a time of your boiled chili water blend till smooth. it will be very thick paste like consistency.
  3. your mixture Will be thick, your basically making a adobo paste.now add oj & pineapple juice reblend till smooth & creamy.
  4. in a very large bowl add your two meats, and add your adobo marinade, mix well till incorporated. If you want a chucky burger I add some diced pineapples & 1/2 a finely diced onion to mixture. I chill the mixture atleast for 45minutes to 2 hours. The longer the mixture marinates the better flavor.
  5. grill on indoor griddle or bbq with grilled pineapples your toppings of choice..enjoy..

You don't need a spit to make this authentic-tasting tacos al pastor recipe. Grilling the pork over low heat gives the marinade time to caramelize and mingle with the rendering fat. It's the stuff crispy bits are made of. Over his long lifetime, Ra's became a master planner, an expert fighter. This is the moment a man was buried alive for THREE minutes under a pile of gravel before finally being dug out by his fellow workers in Nairobi, Kenya.

So that’s going to wrap it up for this exceptional food ray's' al pastor hamburgers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!