Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ground turkey burgers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture. These easy ground turkey burgers are tender and juicy. They're quick and a cinch to make - they'll I have a ground chicken burger recipe that's been doing really well all summer. Turkey burgers are a delicious change of pace.
Ground Turkey Burgers is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ground Turkey Burgers is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ground turkey burgers using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey Burgers:
- Get 1 kg Ground turkey
- Get 2 clove Garlic minced
- Get 1 tsp Salt
- Make ready 1 tsp Black pepper
- Prepare 1/2 tsp Cayenne pepper
- Take 1 Egg
- Prepare 1/2 cup Bread crumbs
By Bourbon Barrel Foods, Bourbon Barrel Foods. In a large bowl mix the ground turkey, dash of salt and pepper, curry powder, sage, and shallot until everything is. Ground turkey is pretty lean (i.e. low in fat), high in protein, and lower in cholesterol and calories than, say, ground beef. It's a delicious alternative for those trying to limit their.
Steps to make Ground Turkey Burgers:
- In a deep container, add salt, black pepper, cayenne pepper, minced garlic and chopped parsley.
- Use you hands to mixed the ingredients in.
- Add egg and get it all in then you add your bread crumbs. Round up and let sit for about 3 minutes.
- Use your hands to roll 3 ounces off meat in your hands and and slightly give it a press to how thick you will like it. You will make roughly 10 patties out of this
- For best results..On a small grease cookie sheet, you can use grease paper, line them neatly and refrigerate for an hour before grilling or searing
- For grilling cook 3- 4 minutes on each side
Ground turkey is pretty lean (i.e. low in fat), high in protein, and lower in cholesterol and calories than, say, ground beef. It's a delicious alternative for those trying to limit their. But, ground turkey and sweet potato recipes are a match made in heaven and a combination that I think I need to experiment further with now. These turkey sweet potato burgers are full of Vitamin A. Ground Turkey Burgers, Thai Turkey Burgers, Toasted Almond and Havarti Turkey Burgers, etc.
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