Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, philly cheesesteak burgers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Philly Cheesesteak Burgers is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Philly Cheesesteak Burgers is something that I have loved my whole life.
Philly Cheese Steak Burgers are one of just a few burgers we make around here. You'd think being in California will all the sunny weather we'd be outside grilling all the time (and we are!) but when it. Although we are known for the best Philly Cheesesteaks in Tucson, we also have a sumptuous menu including Gourmet Sandwiches, Salads and Burgers. This can be done in the microwave, boiled in the bag, or in a crock pot.
To begin with this recipe, we have to first prepare a few ingredients. You can have philly cheesesteak burgers using 21 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheesesteak Burgers:
- Take for the veggies:
- Make ready 1 tbsp oil of choice
- Take 1 large onion, cut into half rings
- Take 1 large green pepper, cut into strips
- Take 1 can sliced mushrooms (drained) (13oz. can)
- Make ready 1/4 tsp ground black pepper
- Get 1/4 tsp season salt
- Get 1/2 tsp worcestershire sauce
- Make ready for the burgers:
- Get 2 lb ground chuck or ground sirloin
- Take 1 tbsp montreal steak seasoning
- Take 1 1/2 tbsp jack daniels steak sauce
- Get 1/4 tsp season salt
- Take 1/4 tsp ground black pepper
- Prepare other:
- Take 4 kaiser hamburger rolls
- Get 8 tbsp mayonnaise
- Take 4 small handfulls shredded lettuce
- Get 4 slice of a large tomato
- Take 4 small handfulls shredded cheese of choice
- Prepare 1 tbsp butter or margarine
The combination of gooey cheese and tender steak makes this burger a real crowd-pleaser. If you want an authentic tasting Philly Cheese steak then go to Iggles. This place is awesome and the food is even better. Online ordering menu for Philly's Best Cheesesteak House II.
Instructions to make Philly Cheesesteak Burgers:
- For the burgers:
- In a large bowl, combine all burger ingredients. Mix well with hands.
- Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle)
- Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking)
- For the veggies:
- Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm.
- Assembly:
- Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill.
- Place bottom of kaiser on a plate.
- Place burger on top.
- Spread mayo on top inside of bun.
- Top burger with sauted veggies.
- In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger.
- Add tomato and lettuce. (If desired)
- Top with top bun.
- Serve and enjoy!
- NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger.
This place is awesome and the food is even better. Online ordering menu for Philly's Best Cheesesteak House II. Made with Philadelphia-style beef steak cooked to perfection with our special blend of spices and seasonings. Transform everyday burgers into a Philly Cheese Steak version! Topped with veggies & Cabot Extra Sharp Cheddar, this recipe will become a family favorite.
So that is going to wrap it up with this special food philly cheesesteak burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!