Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, one-pot healthy creamy spinach asparagus pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired. Let me introduce the easiest dinner there ever was: Creamy Spinach Pasta made in ONE POT!
One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. One-Pot Healthy Creamy Spinach Asparagus Pasta is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have one-pot healthy creamy spinach asparagus pasta using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Get 1/2 large onion, chopped
- Take 8 asparagus leaves, chopped
- Take garlic salt
- Get 1 tsp olive oil
- Prepare ~ 1 1/2 cup organic chicken stock
- Prepare 1 1/2 cup reduced 1% milk
- Get 1 handful spinach leaves
- Make ready ~2 cups Italian dry garofalo pasta (or any other variety)
- Prepare 1-2 tsp cornstarch (depending how thick you want your sauce to be)
- Prepare optional: sprinkle of parmesan cheese
- Get optional: some cubed smoked ham or cooked sausage chunks
- Get optional: some diced bell pepper for more sweet tanginess to cut the richness, add in with the onions
If you are making ONE POT COMPLETE MEAL PASTA with sauce in it, then switch on the SAUTE MODE on High. Cook little further if there is any undesired liquid left Your Creamy Spinach Pasta in Instant Pot is ready. Adjust salt and black pepper if required. Add parmesan cheese and serve it warm.
Instructions to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Heat up the oil in a small heavy-bottomed saucepan with the diced onions and asparagus
- Toss in some garlic salt and sautee for around 3-5 minutes.
- Then add in the chicken stock and milk, it should be around 1.5 inches from the rim (so that it doesn't boil over).
- Add in the dry pasta
- Continue to cook on medium heat until the mixtures starts to boil.
- Then, boil the mixture for around 10 minutes stirring every once in a while with a rubber spatula until the pasta is soft and al dente. (If you want to add ham or cooked meatballs or sausages, now is the time to do it)
- Add in the spinach and stir
- Dissolve corn starch in around 1 tablespoon of water and add to the sauce/pasta.
- Stir until the sauce thickens a little (sauce will continue to thicken as it cools!) and remove from heat.
- Serve plain or sprinkle with some parmesan cheese (optional)
- If not salty enough, sprinkle some more garlic salt until desired taste.
- Enjoy!
Adjust salt and black pepper if required. Add parmesan cheese and serve it warm. One-Pot Pasta is a dish where all of the ingredients are cooked in the same pot and at the same time This One-Pot Pasta with Spinach is Vegan. Here are some great additions or Added some pesto to give it a boost. This lemon spinach one-pot pasta is flavorful, packed with spinach, and is creamy while being dairy-free.
So that is going to wrap it up for this special food one-pot healthy creamy spinach asparagus pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
