Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chilli cheese dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
In medium microwave-safe bowl, stir together chili and cheese product; cover. Chili cheese dip is our go-to party appetizer. When I can't think of what to bring, I ALWAYS fall back on easy chili dip. This Homemade Cheesy Chili Dip is made without the processed cheese!
chilli cheese dip is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. chilli cheese dip is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli cheese dip using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make chilli cheese dip:
- Take 1 can hormel chilli ( no bean) (bigger can)
- Make ready 2 can fritos cheese dip ( smaller)
Hosting a party for the big game? This healthy chili cheese dip will be loved by everyone. It's especially good with a chip! Next pour the hormel chili on top of the cream cheese.
Steps to make chilli cheese dip:
- mix together in sauce pan until warm
- dip in fritos or any other chip to taste and enjoy
It's especially good with a chip! Next pour the hormel chili on top of the cream cheese. Cream cheese, salsa, chili and Cheddar cheese are layered and baked until hot and bubbling. Top it with green onion, tomato and fresh cilantro for a tasty dip that is sure to be a hit. Chili Cheese Dip made without any processed cheese!
So that is going to wrap it up with this exceptional food chilli cheese dip recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
