Onion lovers Turkey burger
Onion lovers Turkey burger

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, onion lovers turkey burger. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Onion lovers Turkey burger is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Onion lovers Turkey burger is something which I have loved my whole life.

In a large bowl add package of ground Turkey and break apart with a fork. In the meantime, mix turkey with the onion seasoning. Add salt and fresh cracked pepper. Cook your burgers on your griddle pan and saute your onions in a frying pan also sprayed with non-stick oil.

To begin with this particular recipe, we must prepare a few components. You can have onion lovers turkey burger using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Onion lovers Turkey burger:
  1. Take 1 packages butterball ground turkey
  2. Make ready 1/4 cup water
  3. Take 1 envelope onion soup mix
  4. Prepare 1/4 large white onion
  5. Take 2 1/2 tbsp garlic powder
  6. Prepare 3 tbsp black pepper
  7. Get 1 tbsp onion powder
  8. Take 3 tbsp chopped parsley

Turkey mince is a great low fat alternative to beef and lamb mince. Try it in this delicious seasonal burger recipe. For more seasonal recipes visit We earn a commission for products purchased through some links in this article. Turkey burgers with crisp onion rings.

Instructions to make Onion lovers Turkey burger:
  1. In a large bowl add package of ground Turkey and break apart with a fork
  2. Add dry ingredients and mix throughly
  3. Finely chop white onion into small pieces and add into meat mixture and mix.
  4. Add 1/4 cup of water and onion soup mix last. You'll notice the meat mixture isn't as thick and held together.
  5. After your mixture is made, use wax paper to separate patties( I fit 3 layers of 4 thin round patties, which cook down to the size of a white castle burger)
  6. Finally, put burgers into freezer for about 20minutes so they harden a bit and are easier to handle/fry or grill.

For more seasonal recipes visit We earn a commission for products purchased through some links in this article. Turkey burgers with crisp onion rings. Turkey mince is a great low. I recently had a small gathering of friends over for a quick cookout consisting of mostly burgers on the grill. One of my friends informed me beforehand that she didn't eat red meat, but that she would be perfectly okay with eating a turkey burger.

So that’s going to wrap this up with this exceptional food onion lovers turkey burger recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!