Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, besan ke laddu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Besan ke laddu is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Besan ke laddu is something that I have loved my entire life. They’re nice and they look wonderful.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
To begin with this particular recipe, we must first prepare a few components. You can have besan ke laddu using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Besan ke laddu:
- Make ready 1 +1 /2 cup besan
- Prepare 1/3 cup ghee
- Get 1/2 cup Powderd sugar
- Make ready 1/2 tsp cardamom powder
- Get 1 tsp pista fine chopped
- Take 1 tsp almond /badam fine chopped
Besan ke laddu - Besan Ladoo recipe with tips and tricks to make best laddu recipe. Easy recipe to make Besan laddu for the festivals in India. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan. Some people also serve besan ke ladoo as prasadam.
Steps to make Besan ke laddu:
- Ek pan me ghee grm karein 2 tbsp
- Ab besan add karein aur 10 minute bhune medium flame par colour change hone tak aur thoda pani chhidke fir 1-2 minute bhune bhune is se besan damedar ho jayega
- Ab achhe se besan bhun jane par achhi si khusboo aayegi aur colour golden brown ho jayega
- Ab fine chooped nuts add karein aur gas off kar de
- Ek plate me thoda ghee lagakr besan ka mixture nikale aur thanda hone de
- Ab powderd sugar aur elaichi powder milaye aur hatho se khub masle
- Ab hatho me thoda misran le aur ghumate hue nimbu ke aakar ke laddu banayein…laddu ko tab tak hatho se ghumaye jab tak ki besan par ghee ki chamak na dikhe
- Ab laddu ko pista katran se sajaye aur prose
Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan. Some people also serve besan ke ladoo as prasadam. Ladoo or laddus are a spherical shaped Indian sweet. They are generally made with flour, fat and a sweetner (sugar, jaggery, condensed milk. Tasty Besan Ke Ladoo is prepared at many households for Diwali.
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