Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, besan ke laddu. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
Besan ke laddu is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Besan ke laddu is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook besan ke laddu using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Besan ke laddu:
- Take 25 gm powdered sugar
- Take 200 gm Deshi ghee
- Take 1/4 tsp cardamom powder
- Prepare 50 gm Dry fruits
- Make ready 250 gm gram flour
Besan ke laddu - Besan Ladoo recipe with tips and tricks to make best laddu recipe. Easy recipe to make Besan laddu for the festivals in India. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan. Some people also serve besan ke ladoo as prasadam.
Instructions to make Besan ke laddu:
- Sabse pehle pan garamkar ke ghee garamkarenge
- Ab usme besan daal ke medium flame pe besan bhunna hai jab tak ache se light brown na ho jaye
- Jab besan se achi khushbu aane lage to use gas se utar ke thanda kar lena hai
- Thanda hone par usme ilachi powder, dry fruits aur pisi hui chini ache se Mila Lena hai
- Fir chhoti chhoti goliyan bana ke lddu taiyar kar lena hai
Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan. Some people also serve besan ke ladoo as prasadam. Ladoo or laddus are a spherical shaped Indian sweet. They are generally made with flour, fat and a sweetner (sugar, jaggery, condensed milk. Tasty Besan Ke Ladoo is prepared at many households for Diwali.
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