Burger steak
Burger steak

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, burger steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. I made another video for you. This burger steak tastes like Jollibee burger steak!

Burger steak is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Burger steak is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have burger steak using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Burger steak:
  1. Prepare Ground pork
  2. Make ready Ground beef
  3. Prepare Gravy
  4. Make ready Butter
  5. Make ready Half an onion
  6. Make ready Button mushroom
  7. Get pinch Sugar
  8. Prepare Bouillon cube (or beef stock)
  9. Make ready Lemon juice
  10. Prepare pepper
  11. Get Flour
  12. Take Water

A wide variety of burger steak options are available to you, such as metal type, feature, and plastic type. I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe.

Instructions to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. Lean, fine-grained and Fine-grained, lean fillet steak with an astounding tenderness and rich flavour. We make sure every bite you took is excellent. Each Omaha Steaks Burger is flash-frozen to preserve its freshness, then individually sealed for your convenience.

So that’s going to wrap it up for this special food burger steak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!