Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, besan laddu. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
Besan Laddu is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Besan Laddu is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have besan laddu using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Besan Laddu:
- Take 500 gm Besan
- Prepare 300 gm Ghee
- Take 300 gm Sugar powder
- Get 1 tsp cardamom powder
- Get 2 tbsp Dryfruits
Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.
Steps to make Besan Laddu:
- Take pan besan hot milk 2 tsp and ghee mix it in other pan add ghee and add besan stir it slow Flem and make Golder brown colour cool it now add Sugerpowder elaichi powder and badam mix it if more require can more sugar add make equal portion from mixer and make balls
- This reci called Magaj ke Laddu foi Ganpati Dada and krishna
Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.
So that is going to wrap this up for this special food besan laddu recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
