Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, besan laddu. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Besan Laddu is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Besan Laddu is something that I’ve loved my entire life.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can cook besan laddu using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Besan Laddu:
- Prepare 500 gm thick besan
- Make ready 400 gm bura (sugar)
- Get 400 gm desi Ghee
- Take 1/2 cup dry fruits
- Make ready 2 cup water
Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.
Instructions to make Besan Laddu:
- Take a Thick heavy bottomed pan and heat ghee.
- Once the ghee begins to melt, add besan now mix continuously.
- Keeping the flame on low,stir continuously for at least 25-30 mins.
- Keep stirring till the besan turns aromat and change the colour to golden brown then add water mix well.
- Take off the flame and allow the besan paste to cool.
- Add bura a the dry fruits mix together.
- Take a tsp of mixture and prepare laddu.
- Serve to Besan laddu😋😋
Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.
So that is going to wrap it up with this exceptional food besan laddu recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
