Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My kuku wa kupaka recipe (which is basically chicken cooked in a coconut sauce) is easy, delicious and regardless of your nationality, you will be able to. Kuku wa Kupaka is a traditional and classic dish from Zanzibar, A grilled chicken which is then smothered with flavorful and sometimes spicy coconut sauce. Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast.
Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Prepare 1 whole chicken
- Prepare Tomatoes, garlic and ginger paste, salt, coconut milk, turmeric
- Take Oil, coriander leaves potatoes and eggs (optional)
It consists of chicken pieces cooked in a hearty, spicy sauce made with coconut milk, tomato paste, and flavorings such as cumin, turmeric, and lime juice. For the best flavor, it is recommended to garnish. In a big bowl mix all the spices together. Add the coconut milk into a separate pan, and add the rest of the green chillies, grated tomato, and salt.
Instructions to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Cut chicken into pieces and boil a bit with salt, garlic and ginger paste.. Boil potatoes and eggs separately..
- In a pan put little oil add tomatoes stir for a bit then put potatoes and eggs (optional) add turmeric salt to taste put the chicken and add coconut milk.. let it boil for a 10 mins then add coriander leaves..
- It can be served with rice naan and posho..
In a big bowl mix all the spices together. Add the coconut milk into a separate pan, and add the rest of the green chillies, grated tomato, and salt. Daawat rice kenyan recipes unga wa dola nuvita biscuits rice recipes featured desserts nuteez peanut butter Daawat Pasta chicken curry. I recently had a request for Kuku Paka, it definately remains a favourite with the East African Asians. Then add the chicken, coconut milk, salt and pepper.
So that’s going to wrap this up for this special food kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
