Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, besan laddu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Besan Laddu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Besan Laddu is something that I have loved my whole life.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
To get started with this recipe, we must first prepare a few ingredients. You can have besan laddu using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besan Laddu:
- Take 2 cup besan/gram flour
- Take 1 1/2 cup powdered sugar
- Prepare 1/2 cup ghee
Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.
Steps to make Besan Laddu:
- Ingredients.
- In a kadhai, add 6 tbsp melted ghee, besan. Mix well. Saute on medium to low flame.
- Stir continuously, fry for 10 minutes, add 2 tbsp ghee. Mix well.
- Fry for 2 mins. Turn off the flame. Lets it cool down. Add powdered sugar. Mix well.
- Make the besan mixture in laddu balls. Besan Laddu is ready. Enjoy!!!
Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.
So that’s going to wrap it up for this special food besan laddu recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
