Fry peanut butter and jelly puffs
Fry peanut butter and jelly puffs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fry peanut butter and jelly puffs. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I don't usually cover generic brand cereals, but this PB&J cereal from Millville was worth it. Wish more generic brands would think outside the box and. Make a traditional peanut butter and jelly sandwich. Continue as if making a grilled cheese sandwich.

Fry peanut butter and jelly puffs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fry peanut butter and jelly puffs is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fry peanut butter and jelly puffs using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fry peanut butter and jelly puffs:
  1. Make ready Batter Mix
  2. Take 1 cup All purpose flour
  3. Make ready 1 tsp Baking powder
  4. Make ready 1/2 cup Cornstarch
  5. Prepare 1 1/4 cup Water
  6. Get 1 tsp Salt
  7. Make ready 2 tbsp Sugar
  8. Prepare 1 tsp Pure Vanilla Extract
  9. Take 1 tsp Oil
  10. Take The peanut butter and jelly
  11. Take 6 slice Whole wheat bread or white bread whichever one you prefer
  12. Take 1 Creamy Peanut Butter
  13. Get 1 Grape jelly or jam you can even use strawberry jelly or jam whichever one you prefer
  14. Make ready Topping part
  15. Make ready 3 tbsp Sugar
  16. Get 1 tsp Cinnamon cinnamon

Make the deep-fried peanut butter and jelly. All Reviews for Peanut Butter and Jelly Puff Pastry Braids. Spread bread with peanut butter and jelly, top and dip into French toast batter. Fry in deep fat until golden brown.

Steps to make Fry peanut butter and jelly puffs:
  1. Heat up oil in deep frying pan
  2. Mix all dry ingredients together
  3. Add the water, oil, and vanilla extract to the dry ingredients make sure to get all the lumps out.
  4. spread the peanut butter and jelly on each slice of bread as if you're making yourself a peanut butter and jelly sandwich
  5. Cut each peanut butter and jelly sandwich into 4 squares you should have 12 peanut butter and jelly squares
  6. Dip each peanut butter and jelly Square into the batter mix then deep fry in hot oil for about 2 minutes on each side or until lightly golden brown
  7. When lightly browned on each side take out and place on paper towel to soak up oil
  8. Mix cinnamon and sugar together sprinkle or roll the fry peanut butter and jelly Puffs in the cinnamon and sugar mix
  9. And it is ready to serve hot or cold is good very good with a nice ice cold glass of milk
  10. 10th instruction enjoy guys :)

Spread bread with peanut butter and jelly, top and dip into French toast batter. Fry in deep fat until golden brown. Drain on paper towel and can be sprinkle with powdered sugar. Instead of peanut butter I'm using almond butter and instead of jelly I'm using homemade blueberry puree. I'm also topping it with chopped pistachios - and I Keyword: chia pudding, PB&J Chia Pudding, Peanut Butter Jelly Chia Pudding. ©Downshiftology.

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