Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, besan laddu. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Besan laddu is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Besan laddu is something which I have loved my entire life.
Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Ладу из манки/Rava laddu/Sooji Ladoo. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee). Make this decadent sweet with this easy fail-proof recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have besan laddu using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Besan laddu:
- Prepare 1 cup besan/gram flour
- Get 4 tbsp pure ghee
- Get 4 tbsp powdered sugar
- Make ready 10-15 crushed almonds
- Make ready 3 green cardamoms
Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest. Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it.
Steps to make Besan laddu:
- Add sugar & cardamoms in the grinder & grind well.
- Heat pure ghee in a big pan & add besan,cook till aroma smells & it becomes golden brown. let it cool down.
- Make small laddus from it with ur hands.
- Serve it
Besan Laddu. this link is to an external site that may or may not meet accessibility guidelines. The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan, which can leave you asking for more once you take a bite of it. If you want to prepare this sweet at home. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan Take a small portion of the mixture and shape it into a round besan laddu.
So that’s going to wrap it up for this special food besan laddu recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
