Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, scrambled eggs and fried irish potato. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
We really can't imagine breakfast without eggs, can you? When we start thinking about all the ways eggs can transformed into something delicious, we just Here's a quick guide to everything we know about buying, preparing, and cooking eggs for breakfast! Buying Eggs and General Egg Facts• Why I. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients.
Scrambled Eggs and Fried Irish Potato is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Scrambled Eggs and Fried Irish Potato is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook scrambled eggs and fried irish potato using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Eggs and Fried Irish Potato:
- Make ready 2 finger plantain
- Prepare 3 irish potatoes
- Prepare oil for frying
- Take 2 eggs
- Take 1 fresh tomatoes
- Get 1/2 onions
- Take 2 fresh pepper
- Get to taste salt
Traditionally, this dish also included things like bone marrow, pork crackling, and a huge pork chop, and baked beans were always homemade. Even though the eggs can be fried, scrambled or poached. Don't save eggs just for breakfast. This hearty vegetable scramble is ideal for lunch or dinner, too.
Steps to make Scrambled Eggs and Fried Irish Potato:
- Wash plantain and irish potatoes peel and cut into desired shape, toss salt into plantain and irish potatoes and shake then set aside
- Heat up veg oil and once its hot, start frying your plantain till its tender and brown; remove from heat and set aside in a drainer do same for irish potatoes
- Heat up frying pan, add little oil; break eggs in a small bowl, dice onion, tomatoes and pepper then set aside, add salt and whisk properly
- Once the oil in the frying pan is hot, add onions after a minute add tomatoes and pepper then whisked eggs and fry till its caked then scramble, remove from heat and serve with fried plantain and irish potatoes
Don't save eggs just for breakfast. This hearty vegetable scramble is ideal for lunch or dinner, too. Serve with a toasted English muffin and fruit salad or In a large skillet melt butter over medium heat. Add sweet potato and green onion. Cook, stirring occasionally, until potatoes are lightly browned and.
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