Chicken suya skewers
Chicken suya skewers

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken suya skewers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Suya Skewers: You like Suya? You want quick food for yourself or guest? This chicken suya skewer is yummy! DIRECTIONS Thread the chicken onto skewers and brush with the oil.

Chicken suya skewers is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken suya skewers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken suya skewers using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken suya skewers:
  1. Make ready I Large chicken breast
  2. Prepare 4 Tablespoons Groundnut cake (kulikuli)
  3. Prepare 1 Teaspoon Garlic powder
  4. Get 21/2 Tablespoons Yaji
  5. Take 1 Teaspoon Paprika
  6. Get to taste Salt
  7. Prepare cube Seasoning
  8. Get 1 Teaspoon Onion powder
  9. Take 1/2 Teaspoon Blackpepper
  10. Make ready Vegetable oil
  11. Make ready sticks Skewers or Bamboo

Suya is generally made with skewered beef, ram, or chicken. Innards such as kidney, liver and tripe are also used. Chicken Suya is an extremely popular Nigerian Chicken recipe. Nigerian Chicken Suya is simply Yaji Spice infused grilled Chicken.

Steps to make Chicken suya skewers:
  1. Soak the skewers in water to prevent them from burning while the chicken cooks. Use a sharp knife to slice the chicken breast into thin flat pieces. Tread the chicken into the skewers.
  2. In a mixing bowl, combine all spices and seasoning with vegetable oil to make a paste. Generously coat the chicken with the paste and place in the fridge to marinate for at least an hour or overnight.
  3. On medium flame, place a non stick pan or grill pan. Grease with vegetable oil and pan grill the skewers for about 2-3 minutes per side. Preheat your oven.
  4. Grill the skewers in a preheated oven for about 5-7minutes. Serve warm. Enjoy😍

Chicken Suya is an extremely popular Nigerian Chicken recipe. Nigerian Chicken Suya is simply Yaji Spice infused grilled Chicken. Chicken Suya can be made with either boneless or boned Chicken. I use bamboo skewers but metal ones work great too. Sometimes I soak the skewers in water to prevent burning..

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