Easy to Make at Home! Yakiniku Rice Burger
Easy to Make at Home! Yakiniku Rice Burger

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, easy to make at home! yakiniku rice burger. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Home » Rice » Sushi Burger with Yakiniku. This is a Japanese rice burger recipe inspired by the MOS Burger "Yakiniku Rice Burger". The rice buns are either seasoned with sushi vinegar the same as you make sushi rice or plain cooked rice. How to Make Yakiniku Rice Burgers.

Easy to Make at Home! Yakiniku Rice Burger is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Easy to Make at Home! Yakiniku Rice Burger is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy to make at home! yakiniku rice burger using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy to Make at Home! Yakiniku Rice Burger:
  1. Take 1 around 2 rice bowls worth Plain cooked rice
  2. Make ready 1 pinch Salt
  3. Prepare 100 grams Beef (thinly sliced off-cuts)
  4. Make ready 1 Katakuriko
  5. Prepare 1 1/2 tbsp ● Soy sauce
  6. Make ready 1 1/2 tbsp ● Mirin
  7. Take 1/2 tbsp ● Vinegar
  8. Prepare 1/2 tbsp ● Sugar
  9. Make ready 1/2 tsp ● Honey
  10. Prepare 1 to 2 leaves Lettuce
  11. Take 1 Mayonnaise

Many Japanese people say the best ones are made at Mos. Mos Burger is a fast-food franchise that originated in Japan. I'm making Bulgogi rice burgers in my own home! And it feels real and tastes real!

Instructions to make Easy to Make at Home! Yakiniku Rice Burger:
  1. Mix salt into the rice and divide it into 4 portions. Wrap and push each portion firmly into the mold. Then, fry both sides in a frying pan.
  2. Coat the beef with katakuriko. Divide into portions approximately the same size as the portions of rice. When the portions have cooked and hardened, add teriyaki sauce and reduce the sauce.
  3. Put the lettuce and beef on a portion of rice, drizzle on the mayonnaise, and top it off with 1 more portion of rice.

I'm making Bulgogi rice burgers in my own home! And it feels real and tastes real! Well, it was partly because I was testing my recipe but nonetheless, it is an easy meal to prepare once you get the hang of making the rice bun without making it fall apart. 🙂. Yakiniku Rice Burger including how to make burger wrappers Japanese Potato Salad is a Japanese home-cooking staple side dish because it's so easy to make and uses ingredients mostly everyone already has at home!

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