Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, soy bean hamburger steaks. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Soy Bean Hamburger Steaks is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Soy Bean Hamburger Steaks is something that I’ve loved my whole life. They are nice and they look fantastic.
Hamburger Steak with Mushroom Onion Gravy A healthy take on the burger! The edamame (Green soybeans) in this recipe is said to remove cholesterol from the blood, help prevent brittle-bone disease. The common theme for all these hamburger steaks is that There are many variations of Hambāgu in Japan, like Wafu Hambāgu (soy sauce-based sauce.
To begin with this recipe, we have to prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soy Bean Hamburger Steaks:
- Make ready 200 grams Cooked soy beans
- Prepare 1/4 Onion
- Get 3 cm Carrot
- Get 5 Shiso leaves
- Get 3 tbsp Katakuriko
- Get 1 1/2 tbsp Soy sauce
- Make ready 1 3 cm knob Grated ginger
- Take 1 tbsp Ground sesame seeds
- Make ready 1 tsp Sugar
- Take 1 dash Salt and pepper
- Take 1 dash Nutmeg
- Make ready 1 tsp Japanese dashi stock powder
- Take Japanese-style mushroom sauce
- Make ready 1 bunch Mushrooms of your choice
- Get 150 ml Dashi stock
- Prepare 2 tbsp Soy sauce
- Make ready 1 tbsp Mirin
- Make ready 1 tbsp Sugar
- Prepare 1 tbsp Katakuriko dissolved in water
- Prepare 1 Green onions or scallions
A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms. Old-fashioned burgers just the way you like them. Extra juicy with a flavor that's out of this world, our Omaha Steaks hamburgers are the best burger you'll ever taste. See more ideas about Japanese hamburger steak, Hamburger steak, Japanese hamburger. · Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine.
Steps to make Soy Bean Hamburger Steaks:
- Crush the cooked soy beans with your pestle & mortar or in a food processor.
- Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves.
- Put all the ingredients except the sauce ingredients into a bowl and mix together.
- Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides.
- In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin.
- Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers.
Extra juicy with a flavor that's out of this world, our Omaha Steaks hamburgers are the best burger you'll ever taste. See more ideas about Japanese hamburger steak, Hamburger steak, Japanese hamburger. · Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine. An easy hamburger steak recipe, smothered in brown gravy. I just love a good hamburger steak. The hamburger steaks are very well seasoned.
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