Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grits bacon and cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Grits bacon and cheese is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grits bacon and cheese is something which I have loved my entire life. They’re fine and they look fantastic.
Hi guys today I'm showing you how to make an easy Bacon and cheese grits casserole. This quick and scrumptious Recipe is quick and easy to make. A twist on the classic Southern cheese grits, this recipe for bacon cheese grits is a winner. As the ultimate comfort food, these are cheesy and loaded with bacon for a dish everyone will love!
To begin with this recipe, we have to first prepare a few ingredients. You can cook grits bacon and cheese using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grits bacon and cheese:
- Make ready 1/2 cup crisp bacon crumbs
- Prepare 1 1/2 tsp salt
- Take 2 cup colby jack cheese shredded
- Get 3 1/4 cup water
- Prepare 1 cup grits dried
- Make ready 1 stick margarine
Tender cheesy grits are served with cooked shrimp and bacon in a Carolina brunch classic. It doesn't get any more southern than cheese grits and cheese grits don't get anymore delicious than when topped with lots of crispy bacon. Return to a boil; reduce heat. Stir in bacon and cheese; continue.
Instructions to make Grits bacon and cheese:
- Put water in pot bring to boil 1 stick margarine
- Fry the bacon
- Add grits to boiling water add salt
- When bacon is crisp chop it up
- Keep stirring constantly on rhose grits don't let them get lumpy its nasty to bite into a clump of raw grits
- Add bacon and cheese stir in well cover let sit for 10 minutes
Return to a boil; reduce heat. Stir in bacon and cheese; continue. The bad news is…these grits have bacon, cream and cheese in them. But a little goes a long way! Okay, stick the lid on the grits and just keep them They turn out just right.
So that’s going to wrap this up for this exceptional food grits bacon and cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
