Gumbo And Cheese Grits
Gumbo And Cheese Grits

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gumbo and cheese grits. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gumbo and Smoke Gouda cheese Grits. The word grit comes from an Old English word "grytt" meaning a coarse ground grain. But you will never find a single grit on its own! Down south, grits are made from coarsely ground corn poured into boiling water to make a delicious porridge.

Gumbo And Cheese Grits is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Gumbo And Cheese Grits is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have gumbo and cheese grits using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Gumbo And Cheese Grits:
  1. Get 1 stick Butter
  2. Get 1 cup Flour
  3. Take 1 cup Clam juice
  4. Get 1 1/2 cup Chicken broth
  5. Take 1 lb Smoke sausage
  6. Take 1 cup Shrimp
  7. Get 1/4 tsp Thyme
  8. Take 1/2 tbsp Parsley
  9. Prepare 1/2 tsp Basil
  10. Prepare 2 Bay leaves
  11. Take 1/4 tsp Pepper
  12. Make ready 3/4 tbsp Creole seasoning
  13. Make ready Cheese Grits
  14. Prepare 1 Pepper
  15. Get 1 cup Quick Quaker plain grits
  16. Make ready 3 cup Water
  17. Make ready 2 tsp Salt
  18. Make ready 1 cup Milk
  19. Take 1/4 Bell pepper chopped
  20. Get 1/3 Onion chopped
  21. Get 2 clove Garlic minced

I also used real bacon bits to fry with the shrimp. and i put shredded. Garlic Cheese Grits, Shrimp and grits, and hundreds more grits recipes. Some almost sweet, and plenty spicy. But the favorite way for most Southerners to eat grits For your grits and gumbo feast, I suggest you go to foodnetwork.com and search for Garlic Cheese Grits.

Instructions to make Gumbo And Cheese Grits:
  1. Start grits by boiling water and adding salt.
  2. Once boiling add grits slowly and stir while adding in grits.
  3. Immediately turn down to low (between 1-2).
  4. Now cover with a lid and check every 5-10 minutes. This is when you can start your gumbo as seen below.
  5. Now when you stir grits start to add in milk as they get thick.
  6. Now time to start the gumbo. First melt the butter on low-med heat in a large pot
  7. Once the mixture starts to brown (10 min) add in onion, garlic, and bell pepper. Cook until translucent.
  8. Now slowly stir in clam juice and chicken broth.
  9. Add in the rest of the spices, cooked shrimp, and cooked smoked sausage. Cover and let it simmer for 30 min. Check and stir ever 10 min.
  10. In the mean time check on grits and stir in the rest of the milk and add pepper & salt in to taste. Add in 3/4-1 cup of sharp cheddar cheese and let it melt.
  11. The gumbo and grits should now be about complete. Serve the gumbo on top of the grits and enjoy!!!

Some almost sweet, and plenty spicy. But the favorite way for most Southerners to eat grits For your grits and gumbo feast, I suggest you go to foodnetwork.com and search for Garlic Cheese Grits. Those will be a near perfect. Chicken Shrimp and Sausage Gumbo - rich, flavorful gumbo bursting with authentic flavors and loaded with chicken, shrimp, crab legs and sausage. How to make the best Southern Shrimp and Grits with perfect Cajun spices, rich sauce. and cheesy grits.

So that is going to wrap this up with this exceptional food gumbo and cheese grits recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!