Pimento cheese grits
Pimento cheese grits

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pimento cheese grits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pimento cheese grits is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Pimento cheese grits is something that I have loved my whole life.

Bobby Flay's rich and creamy pimento cheese grits meld two classic Southern recipes, and are completely irresistible. Pimento Cheese Grits are a combo of two southern favorites. They're creamy and rich and so good with eggs and bacon for a hearty and delicious breakfast. Think pimento cheese is just for slathering.

To get started with this recipe, we have to prepare a few ingredients. You can cook pimento cheese grits using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pimento cheese grits:
  1. Make ready 1 cup water
  2. Prepare 1/4 cup grits
  3. Prepare 1/4 tsp salt
  4. Make ready 1/4 tsp cayenne pepper powder
  5. Prepare 1/3 cup pimento cheese
  6. Make ready 1/2 stick margarine

What could be better than a big bowl of grits on a Sunday? In the cuisine of the Southern United States, pimento cheese is a spread or relish made with cheese, mayonnaise and pimentos. Elsewhere, different ingredients may be used. It is served on bread, crackers and vegetables, or in sandwiches.

Steps to make Pimento cheese grits:
  1. Boil water in a pot
  2. Add grits and margarine stirring constantly you don't want lumps add salt and pepper stirring constantly
  3. After 5-7 minutes remove from heat add your pimiento cheese stir in well serve immediately hope you enjoy

Elsewhere, different ingredients may be used. It is served on bread, crackers and vegetables, or in sandwiches. Dollop a few large spoonfuls of the pimento cheese into the grits at a time, stirring each time until melted and all the pimento cheese is. Quaker brand grits work really well in this recipe, and they are distributed very widely. Add Palmetto Cheese and Parmesan Cheese, stir until combined.

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