Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple pie ice cream with caramel sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vanilla flecked ice cream swirled with apple pie with easy salted honey caramel sauce. I ate this ice cream for lunch. But I was photographing it, and I just couldn't resist. And let me tell you it is one of those treats where there was no doubt in my mind it was worth every single calorie.
Apple pie ice cream with caramel sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Apple pie ice cream with caramel sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have apple pie ice cream with caramel sauce using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple pie ice cream with caramel sauce:
- Get 2 granny Smith (Green apple)
- Get 1/2 cup amul fresh cream
- Get 1/2 cup milkmaid
- Make ready 11/2 cup whipped cream (after whipping)
- Take 1 tsp freshly grounded cinnamon powder
- Get 4 tbsp brown sugar
- Take 2 tbsp butter
- Take 4-6 oats or any digestive biscuits crushed
- Prepare For caramel sauce
- Get 1/2 cup Brown sugar
- Make ready 3 tbsp maul fresh cream at room temperatur or little warm
- Make ready 1/2 tbsp butter
Healthy Seasonal Recipes @Katie Hrubec Hrubec Schmeltzer Webster. Vanilla flecked ice cream swirled with apple pie with easy salted honey caramel sauce. This apple pie ice cream is the perfect bridge from warm, summer days to the crisp fall air. Grab a spoon and dig in!
Instructions to make Apple pie ice cream with caramel sauce:
- First peel and chop apples in small pieces
- Heat a pan.Add butter to this.Then add Brown sugar.Cook till apple become tender. Let it cool down.
- After apple camporte cool down, in a blender blend half of it and make like a paste.Reserve half for layering and topping.
- Now in a big bowl add fresh cream; milkmaid and blended apple camporte.
- Mix well. Then gently fold whip cream in mixture.
- Fill half the mix in a loaf pan.Then add apple camporte reserved and crushed oats digestive biscuits.
- Then fill remaining ice cream mix and top with apple.camporte and crushed biscuits.
- Cling wrap touching ice cream to.avoid formation of ice crystals.
- Freeze it overnight or at least for 4 hrs
- For caramel sauce heat a non stick pan.Add Brown sugar to pan and let it melt.
- After sugar is completely melted add warm cream mix well.
- Then add butter at low flame and incorporate in sugar and cream mixture
- Scoop out ice cream and serve with fresh apple and caramel sauce
This apple pie ice cream is the perfect bridge from warm, summer days to the crisp fall air. Grab a spoon and dig in! I just had a sundae at Sarris last week and chose apple pie ice cream with caramel sauce! A salted caramel sauce would be awesome on it too! This thick, creamy ice cream is filled with caramel, apples, and plenty of cinnamon!
So that’s going to wrap this up for this special food apple pie ice cream with caramel sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!