Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, wrapped chillies samosas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Wrapped chillies samosas is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Wrapped chillies samosas is something that I have loved my whole life. They’re nice and they look fantastic.
If you are a paneer chilly lover Check out this new and innovative recipe where we have stuffed samosas with a twist of paneer chilly. Homemade Samosa Wrappers are so easy to make. The great thing about homemade samosa wrappers is that they can also be used as spring or egg roll wrappers and because they're homemade, you're able to control and carefully select the best quality. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.
To begin with this particular recipe, we must prepare a few ingredients. You can cook wrapped chillies samosas using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wrapped chillies samosas:
- Prepare (For dough)
- Prepare 1 cup flour (maida)
- Prepare 1/2 tsp Cummins seeds
- Make ready 1 tsp salt
- Make ready 3 tbs oil
- Take Pinch baking soda
- Make ready Luke warm Water to knead
- Take 4 German chillies big sized or as per desire
- Prepare (Potatoes masala for filling)
- Take 1 big size potato
- Get 1 medium onion
- Take 1/2 cup chopped fresh corriander
- Make ready Salt to taste or 1 tsp
- Get 1 tbs Chaat masala
- Take 1 tbs crushed dried corriander
- Take 1/2 spoon kalonji
- Take 1 tsp Crushed chillies
- Take Lemon juice 2 lemon or use vinegar 2 to 3 tbs
- Get Oil for frying
My most significant memory of samosas is from my wedding where they were part of the festivities, right from all my aunties forming a production line in the kitchen. The best Kenyan beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry. In this recipe, I show you how to make a quick beef filling and my special way of making the samosa. Your Samosas stock images are ready.
Steps to make Wrapped chillies samosas:
- Slits the German chillies n deseed them…knead the dough for samaso roti n leave for hour
- Peel n boil the potato n mash it…then mix all mentioned ingredients for potato filling
- Fill the potato filling in the chillies n then make half cm thick roti from dough……make strips with the help of pizza cutter….1 inches wide……
- Brush the strips with water n wrap on chillies one by n cover them completely….in a pan or wok heat oil n deep fry them by changing side….flame shud b low to medium…..it is ready…. enjoy in aftar or at tea time….
In this recipe, I show you how to make a quick beef filling and my special way of making the samosa. Your Samosas stock images are ready. Download all free or royalty-free photos and vectors. Samosas are made from vegetables, meat, or a combination of the two, wrapped in dough triangles. Get great samosa flavor fast with Betty Crocker™ instant mashed potatoes, frozen veggies and a wonton wrapper substitution.
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