Fresh Peach Cheesecake Crumble Bars
Fresh Peach Cheesecake Crumble Bars

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fresh peach cheesecake crumble bars. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fresh Peach Cheesecake Crumble Bars is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fresh Peach Cheesecake Crumble Bars is something that I’ve loved my entire life. They’re fine and they look wonderful.

Delectable cinnamon crumb bars with creamy cheesecake and sweet peach pie filling. I like the sound of that. All you do is reserve some dough from the bottom layer and sprinkle on top. There's always room for another peach bar.

To begin with this particular recipe, we have to first prepare a few components. You can have fresh peach cheesecake crumble bars using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Peach Cheesecake Crumble Bars:
  1. Prepare FOR CRUMB MIXTURE FOR CRUST AND TOPPING
  2. Take 2 cup all-purpose flour
  3. Take 1/2 tsp salt
  4. Make ready 2 cup oats, I used Quaker old fashioned oats
  5. Get 2 tsp baking soda
  6. Prepare 1 1/2 cup unsalted butter, at room temperature
  7. Make ready 1 1/2 cup iight brown sugar, packed
  8. Prepare 1/2 tsp ground cinnamon
  9. Make ready PEACH CHEESECAKE LAYER
  10. Take 8 oz cream cheese, at room temperature
  11. Make ready 2/3 cup confectioner's sugar
  12. Get 2 large 3ggs, beaten
  13. Get 1 tsp vanilla extract
  14. Take 5 cup about 6 medium fresh peaches, peeled, pit removed and sliced in about 1/4 inch slices
  15. Take 1/4 tsp ground cinnamon
  16. Make ready CHOCOLATE DRIZZLE
  17. Get 12 oz semisweet chocolate, melted right before using

Peach Crumble Cheesecake Bars. by Courtney Rowland. I wanted something that would have the comforting warmth of a crumbly peach cobbler combined with the cool creaminess of a bowl of fresh peaches and milk. Fresh peaches (you can use frozen, too!), cream cheese and sugar cookie mix make this stellar new dessert oh-so-easy to make and even better to eat. Distribute peaches evenly in baking dish.

Instructions to make Fresh Peach Cheesecake Crumble Bars:
  1. Preheat oven to 350. Spray a 9 by 13 inch baking pan with baking spray
  2. In a bowl with a fork mix flour, salt, baking soda, oats , light brown sugar, cinnamon and butter until moistened and combined
  3. Press half of the flour/ oat mixture into prepared pan. Bake for 10 minutes then cool while making filling
  4. In a bowl beat cream cheese, confectioner's sugar, vanilla, eggs and cinnamon until smooth.
  5. Spread cream cheese filling evenly over baked crust
  6. Evenly line up peach slices on filling
  7. Sprinkle remaing flour/oat crumble evenly over peaches
  8. Bake for 20 to 25 minutes until filling is just set and topping is golden
  9. Cool on rack 30 minutes before adding chocolate drizzle. Melt chocolate for drizzle in microwave or double boiler. Drizzle over top. Chill until set
  10. Cut into bars

Fresh peaches (you can use frozen, too!), cream cheese and sugar cookie mix make this stellar new dessert oh-so-easy to make and even better to eat. Distribute peaches evenly in baking dish. Spoon tablespoonfuls cream cheese mixture randomly over peaches. These Peach Cheesecake Bars are the best of both worlds! They taste like cool, creamy · This is the Best Peach Cobbler Crumble Bars recipe you will ever need.

So that is going to wrap it up with this special food fresh peach cheesecake crumble bars recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!