Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy veggie pulau. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Veggie Pulau is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Veggie Pulau is something that I have loved my entire life. They are nice and they look fantastic.
Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips. Namaste ππ» welcome to my channel. Today in this video i'am making veg pulao.
To begin with this recipe, we must prepare a few ingredients. You can cook easy veggie pulau using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Veggie Pulau:
- Prepare Half cup oil
- Take 1 teaspoon Cumin
- Prepare 1 inch piece of cinnamon stick
- Make ready 3 cloves
- Take 3-4 cardamoms
- Prepare 3-4 whole black peppercorns
- Prepare 2 bay leaves
- Take 2 onions chopped
- Take 3 tomatoes chopped
- Make ready 1 cup frozen mix vegetables / one cup chopped carrots,peas and beans
- Prepare 1 potato small pieces
- Make ready 3 cups basmati rice according to your measuring cup
- Take Spices
- Take 1 tsp coriander powder
- Take 1 tsp chilli powder
- Take 1 tsp haldi powder
- Prepare 1/2 tsp cumin powder
- Take to taste Salt
- Get 1 tsp kashmiri mirch
- Make ready 1 chicken cube / 1 tsp chicken powder
- Make ready 1 tsp soy-sauce (optional)
We like to make this wrap with spinach leaves - while it's rare. Toss veggies with your hands until they are fully combined and coated with olive oil and spices. Other veggies that are also great in this dish include zucchini, asparagus, green beans, brussels. A simple vegetarian and vegan chickpea veggie burger recipe using garbanzo beans (chickpeas), onions, celery and carrot mashed together with flour as a binder.
Steps to make Easy Veggie Pulau:
- Keep your cooker in sautΓ© mood.
- Heat oil and fry cinnamon,bay leaf,cardamom,cloves, black peppercorns and cumin for few minutes.
- Then add onion and fry until translucent.
- Then add tomatoes and fry for few minutes
- Add all the powder spices and cook for few minutes.Add little water if too dry.
- Add potatoes and cook until half cooked.
- Add chicken cube, frozen veggies and fry.
- When everything is sizzling hot add rice and water accordingly.
- Switch your rice cooker on cook mode and relax.
- When cooking is done, fluff rice and serve with raita.
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