Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp baked in tomato and cheese sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. Shrimp In Roasted Tomato Cheese Sauce (similar to a versatile creamy Alfredo sauce). Place all veggies into a baking sheet, drizzle with olive oil, sea salt, and black pepper. Baked Shrimp In Tomato Sauce Cuisine With Me.
Shrimp baked in tomato and cheese sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Shrimp baked in tomato and cheese sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp baked in tomato and cheese sauce:
- Take 1 lb shrimp, peeled and deveined
- Prepare 2 tbsp olive oil
- Take 2 medium peppers, chopped
- Prepare 3 garlic cloves, minced
- Make ready 2 tbsp white wine
- Prepare 3 medium tomatoes, peeled and chopped
- Take 2 tbsp crumbled feta cheese
- Take 2 tbsp Philadelphia cheese
- Get 1 tbsp fresh chopped parsley
- Prepare 1 tsp dried basil
- Take 1 salt and pepper to taste
Photo "Baked shrimps in tomato and cheese sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The sauce was the perfect mixture of everything savory, slightly sweet, creamy, herby, and even (yes) a little spicy that we love. View full nutritional breakdown of Baked Shrimp in Tomato Feta Sauce calories by ingredient. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste.
Instructions to make Shrimp baked in tomato and cheese sauce:
- Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven.
- Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so.
- Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine.
- Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley.
- Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color.
- Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!
View full nutritional breakdown of Baked Shrimp in Tomato Feta Sauce calories by ingredient. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. Put shrimp in a mixing bowl. Arrange shrimp over tomato mixture in one layer. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste.
So that’s going to wrap it up with this exceptional food shrimp baked in tomato and cheese sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
