Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot tomato soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This carrot tomato soup recipe is an update from the archives. The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. Add carrots, peeled and diced, and curry powder.
Carrot tomato soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Carrot tomato soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook carrot tomato soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot tomato soup:
- Prepare 2 carrots
- Make ready 2 tomatoes
- Get 1" piece ginger
- Take 1 small onion
- Get 2 tbsp corn flour
- Take 2 cloves(loung)
- Take 1 piece cinnamom
- Prepare To taste salt
- Make ready To taste black pepper
- Get 1 tbsp butter
- Prepare 1 tbsp cream
- Make ready 2 bowls water
Only takes minutes to prepare but it is super healthy. I hope you will like it. A creamy vegetable soup flavoured with bay and natural sweetness from the carrots. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque.
Instructions to make Carrot tomato soup:
- Make a paste of corn flour and two tb spoon water.
- Wash and Chop all vegetables.
- Heat butter in a pan. Add onion. Sauté for one minute. Add cloves and cinnamon stick. Now add carrot, tomato and ginger. Add a little water and cook till veggies are done. Let it cool.
- Now grind these veggies in a mixer and make a paste. Add water and churn again.
- Heat butter and put this mixture in it and heat for 2 minutes. Now Add corn flour mixture, salt and black pepper. Give it 2-3 boil. Switch off the flame.
- Serve hot garnished with cream.
A creamy vegetable soup flavoured with bay and natural sweetness from the carrots. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes. It's a delicious soup flavored with mild sweetness from the carrots & slight sourness from the tomatoes.
So that’s going to wrap this up for this exceptional food carrot tomato soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!