Sweet Potato Fish Pie
Sweet Potato Fish Pie

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet potato fish pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Fish Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sweet Potato Fish Pie is something that I’ve loved my entire life. They’re fine and they look wonderful.

A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. Do you have food memories that take you right Fish pie takes me instantly back to that time. I used to make it every single week as it seemed to be one of the only dishes that was always a win with.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato fish pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Fish Pie:
  1. Make ready 1 Onion finely chopped
  2. Prepare Haddock fillets
  3. Take Mackerel
  4. Prepare Cod
  5. Get Salmon
  6. Take Prawns
  7. Get 1 kg Sweet potato
  8. Make ready 600 ml Milk & extra for mash
  9. Get 125 grams Salted butter
  10. Prepare 50 grams Flour
  11. Get 1 Roughly chopped parsley
  12. Get 1 pinch Nutmeg
  13. Prepare Cheddar cheese

Remove from the oven, peel and mash them. A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh Cook the potatoes while finishing the Sauce. Pour Sauce over pie, then set aside while mashing the potato.

Steps to make Sweet Potato Fish Pie:
  1. Chop and peel potatoes same length and boil
  2. Add the fish to a pan that will fit all the fish in a single layer, scatter over the onion. Pour over 500g of milk and dot to the surface with 25g butter and season with salt and pepper. Bring to steady simmer and cover with a lid.
  3. Add the fish to a baking dish and evenly scatter over the prawns.
  4. In a clean sauce pan melt 50g butter, then stir through flour to form a roux. Allow to cook over a gentle heat for a couple of minutes before pouring over the pouching milk, onions and all….. Whisk constantly over a medium heat for about 5 minutes until sauce is thick and smooth, add your nutmeg - season, stir through the parsley and pour the sauce over the fish spreading evenly.
  5. Using a fork spread the mash over the oven dish. Sprinkle on the cheese for 30 min until golden and crispy (gas mark 6)

Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh Cook the potatoes while finishing the Sauce. Pour Sauce over pie, then set aside while mashing the potato. Good pinch of freshly grated nutmeg. Spoon the mash over the fish filling, then spread it evenly with a fork. Fish pie is a potato topped fish bake that's a British comfort food classic.

So that is going to wrap it up for this exceptional food sweet potato fish pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!