Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caprese grilled cheese sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caprese Grilled Cheese Sandwich is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Caprese Grilled Cheese Sandwich is something that I have loved my entire life.
This Caprese Grilled Cheese Sandwich starts with good bread. A rustic sourdough boule is thickly sliced and layered with fresh mozzarella cheese, summer tomatoes, and a flavorful Arugula Pesto. Lightly browned in a skillet and placed in a hot oven, it comes out golden, toasty and melty. How to make a Caprese grilled cheese sandwich.
To get started with this recipe, we have to first prepare a few ingredients. You can cook caprese grilled cheese sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caprese Grilled Cheese Sandwich:
- Prepare 4 slice Thick white bread
- Make ready 2 slice Fresh mozzarella
- Get Cherry or grape tomatoes
- Get 1/4 bunch Basil (more or less depending on taste)
- Make ready to taste Balsamic glaze
- Get 1 dash Salt and pepper
- Prepare 2 tbsp Butter, softened
Don't you just wanna stuff your face with that stack up there?!? Caprese Grilled Cheese is loaded with basil pesto, a thick and chunky garlic butter tomato sauce, and fresh mozzarella cheese. Except that's a lie; I'm not eating regular grilled cheese sandwiches. I'm eating loaded caprese grilled cheese sandwiches hot off the grill aka skillet.
Instructions to make Caprese Grilled Cheese Sandwich:
- Spread butter on two slices of bread and lay them buttered side down on a clean work surface. (Tip: using a piece of wax paper makes for easy clean up)
- Slice washed tomatoes in half, then arrange the halves on the bread. Sprinkle with salt and pepper to taste.
- Add basil. This can be washed, dried and torn into pieces. Depending on your personal preference, add as much or little as you like.
- Top each sandwich with a thick slice of fresh mozzarella. Drizzle with balsamic glaze.
- Butter remaining two slices of bread and place it buttered side up on the mozzarella. Heat a heavy-bottomed skillet on medium heat and toast sandwiches on each side until golden brown and cheese is melted. (Lower heat gives sandwich time to develop a nice crunchy crust. A lid could be used to trap the heat in skillet to ensure melted, gooey cheese)
Except that's a lie; I'm not eating regular grilled cheese sandwiches. I'm eating loaded caprese grilled cheese sandwiches hot off the grill aka skillet. Your grilled cheese is getting an Italian makeover. Working in batches, cook sandwiches until bread is golden and cheese is melted. Italian-inspired cheese paired with fresh basil and juicy tomatoes make these sandwiches a summertime favorite!
So that is going to wrap this up with this special food caprese grilled cheese sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
