Sweet Potato Casserole
Sweet Potato Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Find sweet and savory recipes for sweet potato casserole. See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are. Sweet Potato Casserole with an irresistible crunchy pecan topping is the ultimate Thanksgiving side dish!

Sweet Potato Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet Potato Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato casserole using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Casserole:
  1. Prepare 4 large sweet potatoes or 5 medium
  2. Get 1/4 cup unsalted butter, softened to room temperature
  3. Make ready 1/2 cup milk
  4. Take 1/2-3/4 cup brown sugar
  5. Make ready 1 tsp. vanilla extract
  6. Get 1 tsp. ground cinnamon
  7. Get 1/4 tsp. ground nutmeg
  8. Prepare 2 large eggs, beaten
  9. Get Pinch salt
  10. Take Optional Topping :
  11. Make ready Mini Marshmallows
  12. Prepare or
  13. Take Crunchy Pecan Struesel :
  14. Make ready 1 cup chopped pecans
  15. Make ready 1/2 cup brown sugar
  16. Make ready 1/3 cup all purpose flour
  17. Prepare 1/3 cup unsalted butter, melted

This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It may become your most-requested holiday side dish. Switch out your standard sweet potato casserole with one of these fun twists on tradition — there's something spicy, sweet, and savory, so you could make a few if you're so inclined. This sweet potato casserole is easy to make and topped with a crunchy pecan streusel.

Instructions to make Sweet Potato Casserole:
  1. Start by roasting the sweet potatoes in a 400°F oven until they are tender. Set them aside until they are cooled enough for you to handle them. Or you could also cook them in the slow cooker. Just wash them, place them in the slow cooker and cook on low heat for 6-7 hours, until they can be easily pierced with a fork.
  2. Once the potatoes are cooled a bit, preheat the oven to 350°F. Line a 9x13" baking pan with foil (for easy cleanup) and grease it. Set it aside.
  3. Place the sweet potato flesh into a large bowl and mash well. Then add in the butter, milk, brown sugar, cinnamon, nutmeg, salt and beaten eggs. Mix until it's all combined. Pour the sweet potato mixture into the prepared baking pan.
  4. For the struesel (if using), just combine all the ingredients in a bowl and stir it all together until it's all moistened and combined.
  5. If using the struesel, top with it and bake for 30 minutes. If topping with marshmallows, then bake for the 30 minutes, then place the marshmallows over the top and switch the oven to broil, just until the marshmallows begin to brown. Keep a close eye on them once the broiler is on so as not to burn them.
  6. To prepare this in advance, prepare everything through step 3, then cover the baking pan with foil and place in the fridge until ready to bake. Take the pan out of the fridge about 20 minutes before you're ready to place it in the oven, to bring it back closer to room temperature, then bake as directed.

Switch out your standard sweet potato casserole with one of these fun twists on tradition — there's something spicy, sweet, and savory, so you could make a few if you're so inclined. This sweet potato casserole is easy to make and topped with a crunchy pecan streusel. This simple side dish is a family favorite and perfect for Thanksgiving! Sweet potato casserole is a must-have Thanksgiving side dish and a delicious treat. Sweet potatoes have always been a Turkey Day staple, but why not elevate the classic side with new flair?

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