Cilantro Chicken Burgers
Cilantro Chicken Burgers

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cilantro chicken burgers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cilantro Chicken Burgers is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cilantro Chicken Burgers is something that I’ve loved my entire life.

A delicious blend of ground chicken, cilantro, and seasonings make this chicken burger awesome! Reviews for: Photos of Cilantro Chicken Burgers with Avocado. Cilantro Chicken Burgers are perfect for those following a low carb or keto diet. Check out the meal prep and freezer tips.

To begin with this recipe, we must first prepare a few ingredients. You can cook cilantro chicken burgers using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cilantro Chicken Burgers:
  1. Take 1 approx. 220 grams Ground chicken
  2. Make ready 1/4 block Firm tofu
  3. Get 1/4 Green onion (finely chopped)
  4. Prepare 1 stalk - (to taste) Cilantro (roughly chopped)
  5. Get 1 dash ☆The juice from grated ginger
  6. Make ready 1 tbsp ☆ Fish sauce
  7. Take 1/2 ☆Egg
  8. Take 2 tbsp ☆Katakuriko
  9. Prepare 1 Lemon

I really hope you enjoyed learning how to make Cilantro Chicken Burgers! I have been uploading a bunch of cooking videos lately, and I've been loving. These cilantro chicken burgers are served with a delicious wasabi mayonnaise! To make the burgers, combine ground chicken, green onions, garlic paste and fresh cilantro.

Instructions to make Cilantro Chicken Burgers:
  1. Here are the ingredients for this recipe. The tofu weighed 100 g before draining.
  2. Season the chicken with salt and pepper, then add the tofu, green onion and coriander, in that order, and mix well.
  3. Add the ingredients marked with ☆, mix well, and shape into balls (this should make 8-12 patties.)
  4. Add some vegetable oil to a frying pan and cook the burgers until browned and cooked through to the middle and they're done.
  5. Squeeze over some lemon juice as a finishing touch. If the taste is a bit thin for you, then try seasoning with some salt, ponzu or fish sauce.

These cilantro chicken burgers are served with a delicious wasabi mayonnaise! To make the burgers, combine ground chicken, green onions, garlic paste and fresh cilantro. This post may contain affiliate links. We make a small commission if you The extra spices in this Lemon Cilantro Chicken Burger recipe add some flavor to the ground. Cilantro & Chive is all about supporting local and our ever changing menu features seasonally *substitute to Chicken or Button Mushrooms at no charge. (Gluten-friendly, and can be modified to be.

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