Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked sweet potato wedges. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Anyone that likes sweet potatoes and french fries is going to LOVE my Baked Sweet Potato Wedges! If you guys like the videos please LIKE, SUBSCRIBE, and/or. Slice in half, then into wedges. Toss wedges in olive oil and seasonings.
Baked sweet potato wedges is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked sweet potato wedges is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have baked sweet potato wedges using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked sweet potato wedges:
- Prepare 4 large Sweet potatoes
- Get 1 tbsp paprika
- Take 1 tbsp chili powder
- Take 1 tsp sea salt
- Prepare 1 1/2 tbsp olive oil
If using small sweet potatoes: Trim off the ends. Cut each one in half (lengthwise). Transfer them onto a baking tray lined with baking parchment and spread them around. These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in a herby garlic yogurt sauce.
Steps to make Baked sweet potato wedges:
- Preheat oven to 450°F.
- Slice sweet potatoes into wedges and place inside a large bowl.
- Put all of the spices plus oil on potatoes and mix to coat evenly.
- Place potatoes on tinfoil covered pan and bake for 20 minutes.
Transfer them onto a baking tray lined with baking parchment and spread them around. These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in a herby garlic yogurt sauce. These are seriously a powerhouse potato. Though they have about the same about of carbs as white potatoes, they have. Arrange the wedges on the baking tray with the skin sides down.
So that is going to wrap it up for this special food baked sweet potato wedges recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
