Spinach and Carrot Soup
Spinach and Carrot Soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spinach and carrot soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

carrot and spinach soup is a tempting and eye appealing Indian soup for people of all ages. Carrot, Red Lentil, & Spinach Soup. There are a handful of recipes that I've shared over the years that I make about once a week - red lentil falafel, potato lentil salad, raw chocolate, sourdough rye bread - my standards. Seriously, there's a rye bread rising on the counter right now and I made the lentil.

Spinach and Carrot Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spinach and Carrot Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach and carrot soup using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Carrot Soup:
  1. Get 4 large carrots, peeled and cut
  2. Get 2 large potatoes, peeled and cut (add 1 more if you like the soup creamier)
  3. Get 1 large onion, chopped
  4. Take 3/4 tsp salt
  5. Get water
  6. Get 3 garlic cloves, peeled
  7. Get 100 ml olive oil, extra virgin
  8. Get 300 grams spinach

This is a still a 'Green Thickie' soup as it's a meal replacement soup and it's lovely, thick and filling. (Along with containing greens) It doesn't contain oats or any grains though, the carbs come from sweet potato so it's great for people. Hearty chickpeas, sweet carrots, tender spinach, and warm spices add up to this comforting and balanced soup. Get the recipe at Food & Wine. Every time I make this soup, I'm amazed at how the simple lineup of ingredients can come together to produce such a satisfying and gorgeous soup.

Steps to make Spinach and Carrot Soup:
  1. Add to a deep pot the water, approximately half way up the pot, garlic potatoes, carrots, salt and olive oil and bring to the boil. Cook for 25-30 minutes until the vegetables are cooked.
  2. When cooked blend all into a fine creamy mixture.
  3. You may want to add more water at this point if its too thick. Continue to cook over a medium heat for a further 5-10 minutes until its boiling.
  4. Add the spinach and continue to boil for a further 5 minutes or until spinach is cooked.
  5. Check seasoning is to your liking. Rest for 10-15 minutes and serve.

Get the recipe at Food & Wine. Every time I make this soup, I'm amazed at how the simple lineup of ingredients can come together to produce such a satisfying and gorgeous soup. Make soup: Warm oil in a large pot over medium heat. Season servings with salt and pepper to taste. Carrots, spinach, basically anything with a gorgeous color that's filled with phytonutrients and antioxidants will find its way into a bunny's mouth.

So that is going to wrap it up for this exceptional food spinach and carrot soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!