Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my garden fresh mason jar salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mason jar salad recipes completely solve this problem because you put the lettuce at the very top so you don't have to worry about it getting touched Check out my tips on this post for how to pack your mason jar salad to keep everything as fresh as possible - I've learned there is definitely a strategy to. The secret to a perfect and tasty Mason jar salad is all in the order. This guarantees that your salad ingredients don't get soggy. Then go with a grain or a protein, or anything else big and chunky.
My Garden Fresh Mason Jar Salad is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. My Garden Fresh Mason Jar Salad is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my garden fresh mason jar salad using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Garden Fresh Mason Jar Salad:
- Make ready 2-3 tbsp. your favorite dressing
- Take 1/4 cup sliced grape tomatoes
- Get 1 medium carrot, diced or julienned
- Make ready 1/4 cup diced red onions
- Prepare 1/4 cup sliced radishes
- Prepare 1/4 cup brocoli florets (cut small)
- Take 1 hard boiled egg, diced (optional)
- Get 1/2 chicken breast, cooked, cooled and diced (optional)
- Make ready 2 tbsp. cheese of choice (shredded, cubed or crumbled)
- Prepare 1 cup shredded purple cabbage
- Get 2 cups lettuce of choice (pictured is romaine)
- Prepare 1 tbsp. pepitas (optional)
- Take 1 tsp. sunflower seeds (optional)
- Get wide mouthed quart sized mason jar with lid
Mason Jar Salad You make five of them on Sunday.they stay fresh all week! Have you tried making mason jar salads?! Give this taco salad in a jar a try and you'll be hooked! This is a great way to make a bunch of chef/garden salads!
Steps to make My Garden Fresh Mason Jar Salad:
- Start by placing your dressing in the bottom of the mason jar. Pictured is my homemade ranch, but a vinaigrette will spread easier when you go to eat. My favorite to use generally is my homemade honey mustard vinaigrette. Next come the veggies that can hold up to soaking in the dressing. Place in the tomatoes, carrots, onions, radishes and broccoli florets, in that order.
- Next, if you are using the diced, hard boiled egg or the diced chicken (or both) then place them in now.
- Next comes the cheese, cabbage and lettuce. You may need to pack the lettuce in gently. At the very top, place the pepitas and sunflower seeds (if using). You could also place croutons in instead.
- Place the lid on and refrigerate until you're ready to eat. Then, either shake it up and eat straight from the jar or dump everything into a bowl and toss around before eating.
Give this taco salad in a jar a try and you'll be hooked! This is a great way to make a bunch of chef/garden salads! Mason jar salads, or often called salad in a jar, are the ultimate meal prep recipe. First, in my experience, I feel the mason jars keep my salad fresh for much longer. Mason Jar Salad: The garden is coming in and we are already overwhelmed with produce.
So that’s going to wrap it up for this special food my garden fresh mason jar salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
