Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked sweet potatoes and watermelon green salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Sweet Potatoes and Watermelon Green Salad is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Baked Sweet Potatoes and Watermelon Green Salad is something that I have loved my entire life. They’re fine and they look fantastic.
Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado. A big green salad is one of my go-to meals all year round.
To get started with this recipe, we must first prepare a few components. You can have baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
- Get 1 large sweet potatoes (yam)
- Get Green salad (I used prepackaged salad)
- Take Chopped watermelon
- Prepare Tangerine (optional)
- Get Salad topper(optional)
- Prepare For the dressing:
- Prepare 1 apple
- Take Lemon juice
- Take Chilli flakes (optional)
- Get Salt and pepper
The aromatic cantaloupe or Charentais melon is also delicious with the salad. You can also easily spice up your salad with roasted pine nuts and goat cheese. Cut watermelon pulp into cubes and spread on top of salad greens. Jacket sweet potatoes stuffed with Camembert and green onions, a comforting, delicious way of enjoying baked sweet potatoes with cheese.
Instructions to make Baked Sweet Potatoes and Watermelon Green Salad:
- First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
- While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
- Now in a large bowl combine together the salad and watermelon along with the salad dressing.
- Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
- HappyCooking❤️
Cut watermelon pulp into cubes and spread on top of salad greens. Jacket sweet potatoes stuffed with Camembert and green onions, a comforting, delicious way of enjoying baked sweet potatoes with cheese. These cheesy sweet potatoes are so nice, soft and creamy, you will just love that melting cheese on top and the crunch and freshness that the green. Sweet potatoes can be quickly roasted or boiled, or you can batch-bake them over the weekend to stuff with leftovers throughout the week. The simplest way to make a dinner salad more satisfying is to serve it warm.
So that is going to wrap this up for this exceptional food baked sweet potatoes and watermelon green salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
