Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, left over bread cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Left over bread cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Left over bread cake is something that I have loved my whole life.
Discover inventive ways to use up leftover bread. We have various takes on bread & butter pudding, French toast, bruschetta and great ideas for breadcrumbs. Bread Cake - Easy Cake From Leftover Bread Recipe - Eggless Cake Without Baking Powder/ Baking Soda Bread Cake is a very different. Left over Bread Crums Cake is very easy and different recipe.every one love this cake this is the perfect tea time snack recipe.
To get started with this recipe, we must first prepare a few ingredients. You can cook left over bread cake using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Left over bread cake:
- Prepare 1 and 1/2cup bread powder (5 to 6 pieces)
- Make ready 3/4 cup Sugar powder
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 cup curd
- Prepare 1/2 cup suji /semolina
- Prepare 3 tbsp tutty fruity
- Get 3 tbsp chopped badam
- Prepare 1/2 cup milk
- Take few drops Rose essence
- Get 1/2 cup oil
Leave it to the Italians to figure out a way to turn stale, dry bread into a decadent, moist cake that's almost pudding-like. Cook until just melted, stirring occasionally. Pour the chocolate over the cooled cake, top with the extra cherries and enjoy! Silvia Colloca shares her Italian family secrets in the.
Instructions to make Left over bread cake:
- Mix curd,sugar,baking powder,baking soda
- Take a bowl mix bread powder,semolina,oil,
- Add this mixture in curd mixture
- Now mix milk slowly
- Mix tutty fruity,badam and essence in it
- Pour this mixture in cups
- Put these in preheat oven for 28 min on 180℃
- Ready to serve.
Pour the chocolate over the cooled cake, top with the extra cherries and enjoy! Silvia Colloca shares her Italian family secrets in the. Don't throw out leftover cake, stale cake, or overbaked cake. Try these recipes from Use cake instead of bread to make a sweet and delicious bread pudding using any cake. Red velvet cake is impressive to look at - even its leftovers!
So that is going to wrap it up for this exceptional food left over bread cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!