Tuna & Natto Stir-Fried Udon Noodles
Tuna & Natto Stir-Fried Udon Noodles

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna & natto stir-fried udon noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna, are several species of ocean-dwelling fish in the family Scombridae, mostly in the genus "Thunnus". Unlike most fish species, which have white flesh, tuna have flesh that is pink to dark red. Tuna are among the world's most popular fish and therefore among the most commercially valuable. What's New and Beneficial about Tuna.

Tuna & Natto Stir-Fried Udon Noodles is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tuna & Natto Stir-Fried Udon Noodles is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook tuna & natto stir-fried udon noodles using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna & Natto Stir-Fried Udon Noodles:
  1. Take 1 pack Natto
  2. Take 2 Eggs
  3. Make ready 1 can Canned tuna
  4. Get 2 packs Udon noodles
  5. Take 4 tbsp Mentsuyu (3x concentrated)
  6. Make ready 1 Mayonnaise

Tuna definition is - any of numerous large vigorous scombroid food and sport fishes (such as an albacore or a bluefin tuna). plural tuna or tunas. Define tuna. tuna synonyms, tuna pronunciation, tuna translation, English dictionary definition of tuna - any very large marine food and game fish of the genus Thunnus; related to mackerel; chiefly of. tuna [ˈtu:nə]Существительное. tuna / tuna. (General Australian, UK) enPR: tyo͞o'nə, IPA(key): /ˈtjuː.nə/. (US) enPR: to͞o'nə, IPA(key): /ˈtu.nə/, /ˈtju.nə/. From American Spanish alteration of the Spanish atún, from Arabic تُنّ‎ (tunn, "tuna") from Latin thunnus, itself from Ancient Greek θύννος (thúnnos), from θύνω (thúnō), "I rush. A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family.

Instructions to make Tuna & Natto Stir-Fried Udon Noodles:
  1. Stir-fry the beaten eggs.
  2. Add the 2 packages of udon noodles. Stir-fry the noodles over medium heat while drizzling in a tiny bit of water and loosening the noodles.
  3. Reduce heat to low mix in the canned tuna.
  4. Add the natto, then 4 tablespoons of mentsuyu. If the natto comes with its own sauce, add that too.
  5. Add the desired amount of mayonnaise and stir.
  6. Serve it on a plate and it is done. Sprinkle on some bonito flakes or shredded nori seaweed and enjoy.

From American Spanish alteration of the Spanish atún, from Arabic تُنّ‎ (tunn, "tuna") from Latin thunnus, itself from Ancient Greek θύννος (thúnnos), from θύνω (thúnō), "I rush. A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family. Add tuna to one of your lists below, or create a new one. Tuna RFMOs are intergovernmental organizations that carry out data collection, scientific monitoring and management of tuna and tuna-like resources. The five tuna RFMOs are Whether it's canned or fresh, tuna is a lunch and dinner time staple for a reason.

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