Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy peasy fig + pistachio wafers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Easy peasy fig + pistachio wafers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy peasy fig + pistachio wafers is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy peasy fig + pistachio wafers:
- Prepare filling
- Get 1/2 cup dried figs
- Make ready 1/2 tsp cinnamon
- Take 1/2 tsp nutmeg
- Make ready 1/4 cup almonds
- Prepare 1/4 cup pistachios
- Make ready FILLING
- Get extra
- Take 2 sheets puff pastry (vegan)
- Make ready caster sugar
- Make ready maple syrup
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Steps to make Easy peasy fig + pistachio wafers:
- Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
- On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
- Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
- Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.
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