Fried cake
Fried cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried cake is something that I have loved my whole life.

See more ideas about Fried cake recipe, Recipes, Delicious. A big thank you to owners Ng Joong Yew, his wife, Jessy and their son, Brandon for allowing me to film the behind-the-scenes at their stall! Download Fried cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Our most trusted Fried Cake recipes.

To get started with this recipe, we must prepare a few ingredients. You can cook fried cake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried cake:
  1. Get 2 cup all purpose flour
  2. Make ready 1 cup semolina
  3. Take 2 eggs
  4. Take 1/2 cup oil
  5. Make ready 1 tsp baking soda
  6. Make ready 1 tbsp butter
  7. Get 2 tsp cardamom powder
  8. Prepare 1 tsp vanilla essence
  9. Take As needed Oil for frying

Funnel cake fries are an addictive snack that's. How to cook "fried" cake Stir in the cottage cheese and sugar, add baking soda, eggs, flour. Total time is not inclusive of overnight chilling. For the plain fried carrot cake: Cut the steamed cake into rectangular slabs of desired size.

Steps to make Fried cake:
  1. In a mixing bowl, add all-purpose flour and semolina and mix it well.
  2. In a blender, add the eggs, oil, baking soda and cardamom powder. Blend it well. Then add the wet mixture to the dry mixture and form a dough. Allow the dough to rest for 2 hours.
  3. In a kadai, pour oil for frying. Make the dough into small balls or any desired shape. Put the balls in the hot oil and fry till golden brown and the cake slightly breaks open. Ready to serve.

Total time is not inclusive of overnight chilling. For the plain fried carrot cake: Cut the steamed cake into rectangular slabs of desired size. I am a huge fan of Teochew food Please welcome The Little Teochew to Rasa Malaysia as she shares her scrumptious fried radish cake (菜头. Fried cake is just another way to use wonderful sponge cake. Stir and drop by spoonful in lightly oiled skillet.

So that’s going to wrap this up for this exceptional food fried cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!