Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, sooji cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
.cake or sooji cake with detailed photo and video recipe. basically a spongy & sweet cake recipe and traditional middle eastern sweet cake which is mainly prepared from sooji and dry fruits. rava. Yes And you will find this recipe on the blog too. Click here if you wish to see my journey from then to now. Excellent sooji cake, simple love that texture of the cake.
Sooji Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sooji Cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sooji cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sooji Cake:
- Take 1 &1/2 cup semolina
- Get 1 cup powdered sugar
- Take 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 cup oil
- Get 1/2 cup curd
- Take 1/2 cup all purpose flour
- Get 1 tbsp tooty Frooty
- Get 1 cup milk
This rava cake is one of the easiest cake, even a beginner in baking can give a try! I have already posted a version of sooji cake with mangoes, but I found the method of this one is different and tried. Tasted this traditional sooji cake first time when one of our family friend gave this cake for Christmas. Got the recipe from her and tried out immediately.
Steps to make Sooji Cake:
- In a bowl add curd,add powdered sugar,add oil mix it well.now add semolina
- Mix it well again.now add all purpose flour again mix and apply cut and fold method.
- Now add little by little milk,add baking soda,add baking powder,add vanilla essence
- Mix it well properly.now prepare pourable consistancy cake batter.now take a cake tin and place a butter paper inside it and now grease with oil.now transfer mix into the cake tin.tap to remove air bubbles.
- Garnish with tooty Frooty.now take a heavy based tawa and let it heat for 7-8 min.place the cake tin on the tawa.cover with glass lid properly.bake on a medium flame for 40-50 min.after 40-50 min.
- Check with a knife,the knife is clean,the cake is baked perfectly.let it cool for 10 min.insert knife and separate edges.place a plate and demould cake by tapping.remove the butter paper,cake is ready.
Tasted this traditional sooji cake first time when one of our family friend gave this cake for Christmas. Got the recipe from her and tried out immediately. I have to say, this is one of my fav cake. Eggless Sooji Mawa Cake/Eggless Semolina Cake is a very easy recipe for beginners in baking. It uses very simple ingredients and simple home utensils.
So that’s going to wrap it up with this exceptional food sooji cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
