Eggless mango cake
Eggless mango cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eggless mango cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggless mango cake is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Eggless mango cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

The eggless mango cake recipe that I am sharing with you today tastes great on it's own. But if you have some time on hand do make the mango pudding as well as the whipped cream cheese frosting. Learn how to make the best eggless mango cake recipe on the internet. This mango cake is made with condensed milk and without eggs.

To get started with this particular recipe, we must prepare a few components. You can have eggless mango cake using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Eggless mango cake:
  1. Prepare 1 cup all-purpose flour (maida)
  2. Get 1 cup semolina (suji)
  3. Take 2 cups milk
  4. Make ready 1/2 cup oil
  5. Get 2 cup powdered sugar
  6. Make ready 1 tsp baking powder
  7. Make ready 1/2 tsp baking soda
  8. Take 2 drops lemon
  9. Make ready 2 drops mango essence
  10. Take 2 cups whipped cream
  11. Prepare 1 cup sugar syrup

I've got the perfect recipe for you. Easy to bake vegan mango cake recipe using simple ingredients but big on taste and texture. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make! The natural mango flavour is intense and every bite is a delight!

Steps to make Eggless mango cake:
  1. Sieve flour,baking powder, 1 cup semolina and baking soda.mix all ingrediants in only one direction.
  2. Add 2 cups milk, 2 drops lemon and 2 drops mango essence
  3. Add 1/2 cup oil..
  4. Mix all ingredients
  5. Bake the cake in otg on 180° for 35 minutes
  6. Cool the cake half an hour after baking
  7. Cut the cake into 3 layers after it cools.
  8. Now apply sugar syrup on 1st layer
  9. Take a bowl add 2 cups whipped cream and beat it until it becomes efflorescence..
  10. Apply the whipped cream after applying sugar syrup on the first layer of cake…
  11. Process all three layers like this.and icing the whole cake.
  12. Now make the design from mango pieces after the cake is icing…
  13. Ready to serve….

This Eggless Mango Cake is a ONE BOWL recipe and so easy to make! The natural mango flavour is intense and every bite is a delight! Simple, elegant and delicious Eggless Mango Cake recipe with step-wise pictures. So, making an eggless mango cake has been on my mind for quite a while now and I finally got to try it this week. To prepare Eggless Mango Cake Recipe, prep up with all the ingredients first.

So that’s going to wrap it up with this exceptional food eggless mango cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!