Healthy carrot soup with hasselback potatoes
Healthy carrot soup with hasselback potatoes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy carrot soup with hasselback potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy carrot soup with hasselback potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Healthy carrot soup with hasselback potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.

See my full disclosure policy here. I have been waiting for that first whisper of cooler weather so I could break out the soup recipes! This vegan potato soup features my all-time favorite ingredient, potatoes. I, honestly, eat potatoes every single day of my life.

To begin with this particular recipe, we must first prepare a few components. You can have healthy carrot soup with hasselback potatoes using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Healthy carrot soup with hasselback potatoes:
  1. Prepare 2 cups carrots finely chopped cubes
  2. Make ready 2 tbs coriander
  3. Make ready to taste Salt
  4. Get to taste Freshly ground pepper
  5. Take 1/4 tsp Ginger (optional)
  6. Take Few leaves of Mint

I had some extra sweet potatoes, so I subbed half the amount of carrots for cubed sweet potato. These easy Hasselback Potatoes will be a huge hit on your dinner table this holiday season. If you want to make these Baked Hasselback Potatoes spicy this would be the time to add some chili flakes or cayenne pepper. The sweet potatoes give the soup a creamy texture so you don't need to add any cream or milk!

Instructions to make Healthy carrot soup with hasselback potatoes:
  1. Take carrot cubes to start your soup
  2. Add 1 and half cups water, carrots and mints leaves in a sause pan
  3. Add little salt and ginger.Cover lid and cook on low flame
  4. After 10 mints check your carrots if they are tender then turn off flame
  5. Now you need a hand mixer or a blender..put these carrots and coriander leaves in it and blend only for few seconds..don't make complete paste
  6. Now put this mixture again in the pan and cook for 2 to 3 minutes. Add a little water to set it's consistency.
  7. Sprinkle salt and pepper garnish with coriander leaves and serve hot..

If you want to make these Baked Hasselback Potatoes spicy this would be the time to add some chili flakes or cayenne pepper. The sweet potatoes give the soup a creamy texture so you don't need to add any cream or milk! One of the first steps to healthy living is to feed my body with nourishing food, and this carrot and sweet potato soup is exactly what I need to kick off the new year. Carrot and potatoes go together surprisingly well. Add chicken broth, carrots, potatoes, Italian seasoning and bay leaf.

So that is going to wrap this up for this special food healthy carrot soup with hasselback potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!